Food Household Consumption — Emissions (CO2eq) from F-gases in Uruguay
Uruguay: Food Household Consumption — Emissions (CO2eq) from F-gases was 8.82 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Uruguay, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) from f-gases in Uruguay stood at 8.82 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 78.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Uruguay peaked at 8.82 kt in 2021 and was at its lowest, 0.0001 kt, in 1994.
Uruguay ranks 55th of 116 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0023 kt | — |
| 1991 | 0.0024 kt | +3.5% |
| 1992 | 0.0026 kt | +7.3% |
| 1993 | 0.0154 kt | +500.0% |
| 1994 | 0.0001 kt | -99.3% |
| 1995 | 0.0007 kt | +499.1% |
| 1996 | 0.0293 kt | +4185.2% |
| 1997 | 0.0523 kt | +78.6% |
| 1998 | 0.0736 kt | +40.8% |
| 1999 | 0.1105 kt | +50.1% |
| 2000 | 0.1809 kt | +63.7% |
| 2001 | 0.0555 kt | -69.3% |
| 2002 | 0.3331 kt | +500.0% |
| 2003 | 0.5792 kt | +73.9% |
| 2004 | 0.4655 kt | -19.6% |
| 2005 | 0.6482 kt | +39.2% |
| 2006 | 0.7955 kt | +22.7% |
| 2007 | 3.59 kt | +351.0% |
| 2008 | 5.56 kt | +54.9% |
| 2009 | 4.01 kt | -27.9% |
| 2010 | 2.51 kt | -37.4% |
| 2011 | 3.34 kt | +33.4% |
| 2012 | 4.11 kt | +23.1% |
| 2013 | 4.93 kt | +19.9% |
| 2014 | 5.58 kt | +13.0% |
| 2015 | 5.77 kt | +3.5% |
| 2016 | 6.02 kt | +4.3% |
| 2017 | 6.98 kt | +15.9% |
| 2018 | 7.97 kt | +14.2% |
| 2019 | 8.7 kt | +9.2% |
| 2020 | 8.32 kt | -4.3% |
| 2021 | 8.82 kt | +6.0% |
| 2022 | 8.82 kt | +0.0% |
| 2023 | 8.82 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0289 kt | 0.0001 kt | 0.1105 kt | 10 |
| 2000s | 1.62 kt | 0.0555 kt | 5.56 kt | 10 |
| 2010s | 5.59 kt | 2.51 kt | 8.7 kt | 10 |
| 2020s | 8.7 kt | 8.32 kt | 8.82 kt | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Uruguay?
- Food household consumption — emissions (co2eq) from f-gases in Uruguay was 8.82 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Uruguay?
- The highest recorded value was 8.82 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Uruguay?
- The lowest recorded value was 0.0001 kt in 1994.
- How does Uruguay rank for food household consumption — emissions (co2eq) from f-gases?
- Uruguay ranks 55th out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Uruguay?
- Over the last ten years it is up 78.7%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.