Food Household Consumption — Emissions (CO2eq) from N2O in Asia

Asia: Food Household Consumption — Emissions (CO2eq) from N2O was 2,673 kt in 2023. ◆ Volatile

Latest (2023)
2,673 kt
Change on year
up 0.2%
Rank
1st
of 20 groups
All-time high
2,673 kt
in 2023
All-time low
285.16 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Asia, 1990–2023

5001.0k1.5k2.0k2.5k1990200620231990: 285.2 kt1991: 305.8 kt1992: 330.2 kt1993: 359.1 kt1994: 382.1 kt1995: 435 kt1996: 482.4 kt1997: 494 kt1998: 506.2 kt1999: 536.3 kt2000: 591.5 kt2001: 618.3 kt2002: 623.8 kt2003: 705.5 kt2004: 770.3 kt2005: 855.3 kt2006: 948.2 kt2007: 1.1k kt2008: 1.1k kt2009: 1.2k kt2010: 1.2k kt2011: 1.4k kt2012: 1.5k kt2013: 1.6k kt2014: 1.6k kt2015: 1.6k kt2016: 1.8k kt2017: 1.9k kt2018: 2.1k kt2019: 2.2k kt2020: 2.3k kt2021: 2.4k kt2022: 2.7k kt2023: 2.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Asia recorded 2,673 kt for food household consumption — emissions (co2eq) from n2o in 2023. That is the highest value across all 34 years on record.

The figure is up 0.2% on the previous year and up 70.6% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Asia peaked at 2,673 kt in 2023 and was at its lowest, 285.16 kt, in 1990.

Asia ranks 1st of 20 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from N2O in Asia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Asia, 1990 to 2023.
Year kt Change
1990 285.16 kt
1991 305.78 kt +7.2%
1992 330.24 kt +8.0%
1993 359.15 kt +8.8%
1994 382.15 kt +6.4%
1995 434.96 kt +13.8%
1996 482.36 kt +10.9%
1997 494.04 kt +2.4%
1998 506.24 kt +2.5%
1999 536.34 kt +5.9%
2000 591.53 kt +10.3%
2001 618.25 kt +4.5%
2002 623.82 kt +0.9%
2003 705.49 kt +13.1%
2004 770.25 kt +9.2%
2005 855.27 kt +11.0%
2006 948.2 kt +10.9%
2007 1,078 kt +13.7%
2008 1,111 kt +3.0%
2009 1,190 kt +7.2%
2010 1,238 kt +4.0%
2011 1,374 kt +10.9%
2012 1,454 kt +5.9%
2013 1,566 kt +7.7%
2014 1,573 kt +0.4%
2015 1,624 kt +3.3%
2016 1,776 kt +9.4%
2017 1,887 kt +6.2%
2018 2,055 kt +8.9%
2019 2,169 kt +5.6%
2020 2,305 kt +6.2%
2021 2,428 kt +5.4%
2022 2,667 kt +9.8%
2023 2,673 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 411.64 kt 285.16 kt 536.34 kt 10
2000s 849.18 kt 591.53 kt 1,190 kt 10
2010s 1,672 kt 1,238 kt 2,169 kt 10
2020s 2,518 kt 2,305 kt 2,673 kt 4

Countries ranked near Asia

  1. 1 China 1,902 kt compare
  2. 2 China, mainland 1,842 kt compare
  3. 2 Viet Nam 90.21 kt compare
  4. 3 OECD 584.77 kt compare
  5. 4 Indonesia 177.72 kt compare

See the full ranking of 254 places →

More climate change data for Asia

All data for Asia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Asia?
Food household consumption — emissions (co2eq) from n2o in Asia was 2,673 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Asia?
The highest recorded value was 2,673 kt in 2023.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Asia?
The lowest recorded value was 285.16 kt in 1990.
How does Asia rank for food household consumption — emissions (co2eq) from n2o?
Asia ranks 1st out of 20 groups with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Asia?
Over the last ten years it is up 70.6%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/asia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf