Food Household Consumption — Emissions (CO2eq) from N2O in South-Eastern Asia

South-Eastern Asia: Food Household Consumption — Emissions (CO2eq) from N2O was 432.45 kt in 2023. ◆ Volatile

Latest (2023)
432.45 kt
Change on year
up 1.2%
Rank
5th
of 32 groups
All-time high
432.45 kt
in 2023
All-time low
23.51 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in South-Eastern Asia, 1990–2023

01002003004001990200620231990: 23.5 kt1991: 25.5 kt1992: 26.1 kt1993: 29.4 kt1994: 30.7 kt1995: 35.2 kt1996: 42 kt1997: 47.7 kt1998: 51.6 kt1999: 54.9 kt2000: 59.7 kt2001: 67.1 kt2002: 70.2 kt2003: 77.4 kt2004: 85.2 kt2005: 93 kt2006: 96.8 kt2007: 112.2 kt2008: 123.1 kt2009: 128.5 kt2010: 140.4 kt2011: 161.7 kt2012: 168.2 kt2013: 176.3 kt2014: 195.8 kt2015: 220.4 kt2016: 281.1 kt2017: 290.7 kt2018: 342.4 kt2019: 382.1 kt2020: 411.9 kt2021: 420.1 kt2022: 427.2 kt2023: 432.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from n2o in South-Eastern Asia stood at 432.45 kt. That is the highest value across all 34 years on record.

That represents a change of up 1.2% on the previous year and up 145.2% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in South-Eastern Asia peaked at 432.45 kt in 2023 and was at its lowest, 23.51 kt, in 1990.

That places South-Eastern Asia 5th out of 32 groups with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from N2O in South-Eastern Asia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in South-Eastern Asia, 1990 to 2023.
Year kt Change
1990 23.51 kt
1991 25.54 kt +8.6%
1992 26.14 kt +2.4%
1993 29.42 kt +12.5%
1994 30.73 kt +4.5%
1995 35.22 kt +14.6%
1996 42.02 kt +19.3%
1997 47.72 kt +13.6%
1998 51.62 kt +8.2%
1999 54.86 kt +6.3%
2000 59.67 kt +8.8%
2001 67.11 kt +12.5%
2002 70.18 kt +4.6%
2003 77.42 kt +10.3%
2004 85.24 kt +10.1%
2005 93.02 kt +9.1%
2006 96.84 kt +4.1%
2007 112.22 kt +15.9%
2008 123.08 kt +9.7%
2009 128.46 kt +4.4%
2010 140.42 kt +9.3%
2011 161.67 kt +15.1%
2012 168.17 kt +4.0%
2013 176.34 kt +4.9%
2014 195.78 kt +11.0%
2015 220.36 kt +12.6%
2016 281.06 kt +27.5%
2017 290.74 kt +3.4%
2018 342.43 kt +17.8%
2019 382.07 kt +11.6%
2020 411.95 kt +7.8%
2021 420.1 kt +2.0%
2022 427.22 kt +1.7%
2023 432.45 kt +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 36.68 kt 23.51 kt 54.86 kt 10
2000s 91.32 kt 59.67 kt 128.46 kt 10
2010s 235.91 kt 140.42 kt 382.07 kt 10
2020s 422.93 kt 411.95 kt 432.45 kt 4

Countries ranked near South-Eastern Asia

  1. 2 China, mainland 1,842 kt compare
  2. 2 Viet Nam 90.21 kt compare
  3. 3 OECD 584.77 kt compare
  4. 4 Indonesia 177.72 kt compare
  5. 5 India 165.09 kt compare
  6. 5 Türkiye 13.2 kt compare
  7. 6 Germany 88.69 kt compare
  8. 6 Iran (Islamic Republic of) 12.88 kt compare
  9. 7 Thailand 75.45 kt compare
  10. 7 Venezuela (Bolivarian Republic of) 4.07 kt compare
  11. 8 Malaysia 51.53 kt compare

See the full ranking of 254 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in South-Eastern Asia?
Food household consumption — emissions (co2eq) from n2o in South-Eastern Asia was 432.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in South-Eastern Asia?
The highest recorded value was 432.45 kt in 2023.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in South-Eastern Asia?
The lowest recorded value was 23.51 kt in 1990.
How does South-Eastern Asia rank for food household consumption — emissions (co2eq) from n2o?
South-Eastern Asia ranks 5th out of 32 groups with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in South-Eastern Asia?
Over the last ten years it is up 145.2%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/south-eastern-asia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf