Food Household Consumption — Emissions (CO2eq) from N2O in Western Asia
Western Asia: Food Household Consumption — Emissions (CO2eq) from N2O was 48.32 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) from N2O in Western Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Western Asia recorded 48.32 kt for food household consumption — emissions (co2eq) from n2o in 2023. That is the highest value across all 34 years on record.
That represents a change of up 1.4% on the previous year and up 11.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from n2o in Western Asia peaked at 48.32 kt in 2023 and was at its lowest, 13.3 kt, in 1991.
That places Western Asia 19th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) from N2O in Western Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 14.01 kt | — |
| 1991 | 13.3 kt | -5.1% |
| 1992 | 16.32 kt | +22.8% |
| 1993 | 17.31 kt | +6.1% |
| 1994 | 18.42 kt | +6.4% |
| 1995 | 19.58 kt | +6.2% |
| 1996 | 20.51 kt | +4.8% |
| 1997 | 21.93 kt | +6.9% |
| 1998 | 25.44 kt | +16.0% |
| 1999 | 26.96 kt | +6.0% |
| 2000 | 28.21 kt | +4.6% |
| 2001 | 28.88 kt | +2.4% |
| 2002 | 29.44 kt | +1.9% |
| 2003 | 30.43 kt | +3.4% |
| 2004 | 30.31 kt | -0.4% |
| 2005 | 34.35 kt | +13.3% |
| 2006 | 34.9 kt | +1.6% |
| 2007 | 36 kt | +3.2% |
| 2008 | 39.74 kt | +10.4% |
| 2009 | 41.87 kt | +5.4% |
| 2010 | 41.28 kt | -1.4% |
| 2011 | 44.82 kt | +8.6% |
| 2012 | 44.83 kt | +0.0% |
| 2013 | 43.36 kt | -3.3% |
| 2014 | 43.56 kt | +0.5% |
| 2015 | 45.28 kt | +4.0% |
| 2016 | 45.22 kt | -0.1% |
| 2017 | 44.93 kt | -0.6% |
| 2018 | 42.04 kt | -6.4% |
| 2019 | 43.42 kt | +3.3% |
| 2020 | 45.71 kt | +5.3% |
| 2021 | 46.99 kt | +2.8% |
| 2022 | 47.66 kt | +1.4% |
| 2023 | 48.32 kt | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.38 kt | 13.3 kt | 26.96 kt | 10 |
| 2000s | 33.41 kt | 28.21 kt | 41.87 kt | 10 |
| 2010s | 43.87 kt | 41.28 kt | 45.28 kt | 10 |
| 2020s | 47.17 kt | 45.71 kt | 48.32 kt | 4 |
Countries ranked near Western Asia
- 16 Republic of Moldova 0.2255 kt compare
- 16 United Kingdom of Great Britain and Northern Ireland 24.6 kt compare
- 17 Republic of Korea 24.36 kt compare
- 17 Timor-Leste 0.141 kt compare
- 18 Morocco 22.58 kt compare
- 18 Micronesia 0.0445 kt compare
- 19 Mexico 22.23 kt compare
- 19 Polynesia 0.0403 kt compare
- 20 Brazil 18.45 kt compare
- 20 Micronesia (Federated States of) 0.0082 kt compare
- 21 China, Hong Kong SAR 17.17 kt compare
- 22 Kazakhstan 15.16 kt compare
More climate change data for Western Asia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 3.32 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 99,546 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 37,104 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 62,441 kt (2050)
- Emissions from livestock — Emissions 140.02 kt (2050)
- Emissions from livestock — Emissions 2,230 kt (2050)
- Emissions from crops — Emissions (CO2eq) 26,418 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 22,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,493 kt (2050)
- Emissions from crops — Emissions 86.51 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from n2o in Western Asia?
- Food household consumption — emissions (co2eq) from n2o in Western Asia was 48.32 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from n2o recorded in Western Asia?
- The highest recorded value was 48.32 kt in 2023.
- What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Western Asia?
- The lowest recorded value was 13.3 kt in 1991.
- How does Western Asia rank for food household consumption — emissions (co2eq) from n2o?
- Western Asia ranks 19th out of 32 groups with data for 2023.
- Is food household consumption — emissions (co2eq) from n2o rising or falling in Western Asia?
- Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf