Food Household Consumption — Emissions in Greenland
Greenland: Food Household Consumption — Emissions was 0 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Greenland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Greenland is 0 kt, measured in 2023.
Compared with earlier readings it is down 9.1% on the previous year and up 11.1% over ten years.
Over the whole period, food household consumption — emissions in Greenland peaked at 0.0001 kt in 2000 and was at its lowest, 0 kt, in 2014.
That places Greenland 206th out of 223 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2000s | 0 kt | 0 kt | 0.0001 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Greenland
- 203 French Guiana 0 kt compare
- 204 Cayman Islands 0 kt compare
- 204 Turks and Caicos Islands 0 kt compare
- 206 Isle of Man 0 kt compare
- 206 Somalia 0 kt compare
- 209 French Polynesia 0 kt compare
More climate change data for Greenland
- Emissions from crops — Emissions (CO2eq) 0.8215 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.8215 kt (2050)
- Emissions from crops — Emissions 0.0031 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.8215 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.8215 kt (2050)
- Synthetic Fertilizers — Emissions 0.0031 kt (2050)
- Synthetic Fertilizers — Direct emissions 0.0023 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 0.0002 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 0.0005 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 0.0023 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Greenland?
- Food household consumption — emissions in Greenland was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Greenland?
- The highest recorded value was 0.0001 kt in 2000.
- What is the lowest food household consumption — emissions recorded in Greenland?
- The lowest recorded value was 0 kt in 2014.
- How does Greenland rank for food household consumption — emissions?
- Greenland ranks 206th out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Greenland?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is volatile.
- Where does this Greenland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.
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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.