Food Household Consumption — Emissions in Netherlands Antilles (former)

Netherlands Antilles (former): Food Household Consumption — Emissions was 0.0002 kt in 2010. ▲ Rising

Latest (2010)
0.0002 kt
Change on year
down 4.2%
World rank
156th
of 208 countries
All-time high
0.0002 kt
in 2008
All-time low
0.0001 kt
in 1990
Years of data
21
1990–2010

Food Household Consumption — Emissions in Netherlands Antilles (former), 1990–2010

00001990200020101990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Netherlands Antilles (former) is 0.0002 kt, measured in 2010.

Compared with earlier readings it is down 4.2% on the previous year and up 21.2% over ten years.

Over the whole period, food household consumption — emissions in Netherlands Antilles (former) peaked at 0.0002 kt in 2008 and was at its lowest, 0.0001 kt, in 1990.

That places Netherlands Antilles (former) 156th out of 208 countries with data for 2010, putting it in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Food Household Consumption — Emissions in Netherlands Antilles (former), year by year

Annual values for Food Household Consumption — Emissions (N2O) in Netherlands Antilles (former), 1990 to 2010.
Year kt Change
1990 0.0001 kt
1991 0.0001 kt +2.0%
1992 0.0001 kt +4.8%
1993 0.0001 kt +0.0%
1994 0.0001 kt +1.8%
1995 0.0001 kt +3.6%
1996 0.0001 kt +0.0%
1997 0.0001 kt +4.3%
1998 0.0001 kt +11.7%
1999 0.0001 kt +0.0%
2000 0.0001 kt -1.5%
2001 0.0001 kt +0.0%
2002 0.0001 kt +1.5%
2003 0.0001 kt -5.2%
2004 0.0001 kt +0.8%
2005 0.0001 kt +3.1%
2006 0.0002 kt +20.5%
2007 0.0002 kt +5.0%
2008 0.0002 kt +2.4%
2009 0.0002 kt -2.3%
2010 0.0002 kt -4.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0002 kt 10
2010s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Netherlands Antilles (former)

  1. 153 Togo 0.0002 kt compare
  2. 154 South Sudan 0.0002 kt
  3. 155 Saint Lucia 0.0002 kt compare
  4. 157 Mozambique 0.0002 kt compare
  5. 158 Eritrea 0.0001 kt compare
  6. 159 Equatorial Guinea 0.0001 kt compare

See the full ranking of 261 places →

More climate change data for Netherlands Antilles (former)

All data for Netherlands Antilles (former) →

Frequently asked questions

What is food household consumption — emissions in Netherlands Antilles (former)?
Food household consumption — emissions in Netherlands Antilles (former) was 0.0002 kt in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Netherlands Antilles (former)?
The highest recorded value was 0.0002 kt in 2008.
What is the lowest food household consumption — emissions recorded in Netherlands Antilles (former)?
The lowest recorded value was 0.0001 kt in 1990.
How does Netherlands Antilles (former) rank for food household consumption — emissions?
Netherlands Antilles (former) ranks 156th out of 208 countries with data for 2010.
Is food household consumption — emissions rising or falling in Netherlands Antilles (former)?
Over the last ten years it is up 21.2%. The long-run trend across the full record is rising.
Where does this Netherlands Antilles (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Netherlands Antilles (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o/netherlands-antilles-former/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.