Food Household Consumption — Emissions (N2O) (Food N2O) in Réunion

Réunion: Food Household Consumption — Emissions (N2O) (Food N2O) was 0 kt in 2010. ▬ Flat

Latest (2010)
0 kt
Change on year
down 5.0%
World rank
204th
of 227 countries
All-time high
0 kt
in 1999
All-time low
0 kt
in 2010
Years of data
21
1990–2010

Food Household Consumption — Emissions in Réunion, 1990–2010

00001990200020101990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2010, food household consumption — emissions in Réunion stood at 0 kt. That is the lowest value across all 21 years on record.

The figure is down 5.0% on the previous year and down 20.8% over ten years.

Over the whole period, food household consumption — emissions in Réunion peaked at 0 kt in 1999 and was at its lowest, 0 kt, in 2010.

That places Réunion 204th out of 227 countries with data for 2010, putting it in the bottom quarter.

Food Household Consumption — Emissions (N2O) (Food N2O) in Réunion, year by year

Annual values for Food Household Consumption — Emissions (N2O) in Réunion, 1990 to 2010.
Year kt Change
1990 0 kt —
1991 0 kt +0.0%
1992 0 kt +0.0%
1993 0 kt +0.0%
1994 0 kt +0.0%
1995 0 kt +0.0%
1996 0 kt +0.0%
1997 0 kt +5.0%
1998 0 kt +0.0%
1999 0 kt +42.9%
2000 0 kt -20.0%
2001 0 kt +0.0%
2002 0 kt +0.0%
2003 0 kt -4.2%
2004 0 kt +0.0%
2005 0 kt -4.3%
2006 0 kt -4.5%
2007 0 kt -4.8%
2008 0 kt +0.0%
2009 0 kt +0.0%
2010 0 kt -5.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 1

Countries ranked near Réunion

  1. 202 Sao Tome and Principe 0 kt compare
  2. 203 Central African Republic 0 kt compare
  3. 205 Kiribati 0 kt compare
  4. 206 French Guiana 0 kt compare
  5. 207 Cayman Islands 0 kt compare
  6. 207 Turks and Caicos Islands 0 kt compare

See the full ranking of 261 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is food household consumption — emissions in Réunion?
Food household consumption — emissions in Réunion was 0 kt in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Réunion?
The highest recorded value was 0 kt in 1999.
What is the lowest food household consumption — emissions recorded in Réunion?
The lowest recorded value was 0 kt in 2010.
How does Réunion rank for food household consumption — emissions?
Réunion ranks 204th out of 227 countries with data for 2010.
Is food household consumption — emissions rising or falling in Réunion?
Over the last ten years it is down 20.8%. The long-run trend across the full record is flat.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o/reunion-2/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.