Food Household Consumption — Energy Use in Ghana
Ghana: Food Household Consumption — Energy Use was 7.74 TJ in 1997. ▲ Rising
Food Household Consumption — Energy Use in Ghana, 1990–1997
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food household consumption — energy use in Ghana is 7.74 TJ, measured in 1997. That is the highest value across all 8 years on record.
That represents a change of up 200.0% over ten years.
That places Ghana 31st out of 50 countries with data for 1997, putting it in the middle of the range.
Countries ranked near Ghana
More climate change data for Ghana
- Emissions from livestock — Emissions (CO2eq) 6,671 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,693 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,979 kt (2050)
- Emissions from livestock — Emissions 10.16 kt (2050)
- Emissions from livestock — Emissions 142.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,417 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 670.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 746.8 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
- Emissions from crops — Emissions 26.67 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Ghana?
- Food household consumption — energy use in Ghana was 7.74 TJ in 1997, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Ghana?
- The highest recorded value was 7.74 TJ in 1993.
- What is the lowest food household consumption — energy use recorded in Ghana?
- The lowest recorded value was 2.58 TJ in 1990.
- How does Ghana rank for food household consumption — energy use?
- Ghana ranks 31st out of 50 countries with data for 1997.
- Is food household consumption — energy use rising or falling in Ghana?
- Over the last ten years it is up 200.0%. The long-run trend across the full record is rising.
- Where does this Ghana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.