Food Household Consumption — Energy Use in Singapore
Singapore: Food Household Consumption — Energy Use was 11,106 TJ in 2023. ▲ Rising
Food Household Consumption — Energy Use in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food household consumption — energy use in Singapore stood at 11,106 TJ.
Compared with earlier readings it is up 1.2% on the previous year and up 18.5% over ten years.
Over the whole period, food household consumption — energy use in Singapore peaked at 11,488 TJ in 2021 and was at its lowest, 3,256 TJ, in 1990.
Singapore ranks 50th of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Energy Use in Singapore, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 3,256 TJ | — |
| 1991 | 3,449 TJ | +5.9% |
| 1992 | 3,650 TJ | +5.8% |
| 1993 | 3,962 TJ | +8.6% |
| 1994 | 4,365 TJ | +10.2% |
| 1995 | 4,677 TJ | +7.2% |
| 1996 | 6,434 TJ | +37.6% |
| 1997 | 7,221 TJ | +12.2% |
| 1998 | 7,394 TJ | +2.4% |
| 1999 | 7,416 TJ | +0.3% |
| 2000 | 7,946 TJ | +7.1% |
| 2001 | 8,306 TJ | +4.5% |
| 2002 | 8,810 TJ | +6.1% |
| 2003 | 9,030 TJ | +2.5% |
| 2004 | 9,055 TJ | +0.3% |
| 2005 | 8,455 TJ | -6.6% |
| 2006 | 8,478 TJ | +0.3% |
| 2007 | 8,553 TJ | +0.9% |
| 2008 | 8,457 TJ | -1.1% |
| 2009 | 8,925 TJ | +5.5% |
| 2010 | 9,209 TJ | +3.2% |
| 2011 | 8,997 TJ | -2.3% |
| 2012 | 9,200 TJ | +2.3% |
| 2013 | 9,374 TJ | +1.9% |
| 2014 | 9,610 TJ | +2.5% |
| 2015 | 10,021 TJ | +4.3% |
| 2016 | 10,528 TJ | +5.1% |
| 2017 | 10,117 TJ | -3.9% |
| 2018 | 10,036 TJ | -0.8% |
| 2019 | 10,660 TJ | +6.2% |
| 2020 | 11,442 TJ | +7.3% |
| 2021 | 11,488 TJ | +0.4% |
| 2022 | 10,979 TJ | -4.4% |
| 2023 | 11,106 TJ | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,182 TJ | 3,256 TJ | 7,416 TJ | 10 |
| 2000s | 8,602 TJ | 7,946 TJ | 9,055 TJ | 10 |
| 2010s | 9,775 TJ | 8,997 TJ | 10,660 TJ | 10 |
| 2020s | 11,254 TJ | 10,979 TJ | 11,488 TJ | 4 |
Countries ranked near Singapore
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is food household consumption — energy use in Singapore?
- Food household consumption — energy use in Singapore was 11,106 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Singapore?
- The highest recorded value was 11,488 TJ in 2021.
- What is the lowest food household consumption — energy use recorded in Singapore?
- The lowest recorded value was 3,256 TJ in 1990.
- How does Singapore rank for food household consumption — energy use?
- Singapore ranks 50th out of 182 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Singapore?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.