Food Household Consumption — Energy Use in Uruguay
Uruguay: Food Household Consumption — Energy Use was 1,714 TJ in 2023. ▲ Rising
Food Household Consumption — Energy Use in Uruguay, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food household consumption — energy use in Uruguay is 1,714 TJ, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 1.5% on the previous year and up 20.2% over ten years.
Over the whole period, food household consumption — energy use in Uruguay peaked at 1,714 TJ in 2023 and was at its lowest, 573.12 TJ, in 1990.
Uruguay ranks 109th of 199 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 798.34 TJ | 573.12 TJ | 1,001 TJ | 10 |
| 2000s | 1,035 TJ | 939.24 TJ | 1,214 TJ | 10 |
| 2010s | 1,462 TJ | 1,258 TJ | 1,599 TJ | 10 |
| 2020s | 1,667 TJ | 1,627 TJ | 1,714 TJ | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 24,182 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 25.68 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,759 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 7.92 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 62.82 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Uruguay?
- Food household consumption — energy use in Uruguay was 1,714 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Uruguay?
- The highest recorded value was 1,714 TJ in 2023.
- What is the lowest food household consumption — energy use recorded in Uruguay?
- The lowest recorded value was 573.12 TJ in 1990.
- How does Uruguay rank for food household consumption — energy use?
- Uruguay ranks 109th out of 199 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Uruguay?
- Over the last ten years it is up 20.2%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.