Food Household Consumption — Energy Use in Malaysia
Malaysia: Food Household Consumption — Energy Use was 4.77 TJ in 2023. ◆ Volatile
Food Household Consumption — Energy Use in Malaysia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food household consumption — energy use in Malaysia is 4.77 TJ, measured in 2023.
The figure is up 36.1% over ten years.
Over the whole period, food household consumption — energy use in Malaysia peaked at 957.5 TJ in 1996 and was at its lowest, 0 TJ, in 2012.
Malaysia ranks 74th of 78 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Energy Use in Malaysia, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 129.4 TJ | — |
| 1991 | 137.5 TJ | +6.3% |
| 1992 | 129.5 TJ | -5.8% |
| 1993 | 93 TJ | -28.2% |
| 1994 | 558 TJ | +500.0% |
| 1995 | 912.5 TJ | +63.5% |
| 1996 | 957.5 TJ | +4.9% |
| 1997 | 16.7 TJ | -98.3% |
| 1998 | 17.7 TJ | +6.0% |
| 1999 | 20.9 TJ | +18.1% |
| 2000 | 16.7 TJ | -20.1% |
| 2001 | 16.7 TJ | +0.0% |
| 2002 | 16.7 TJ | +0.0% |
| 2003 | 20.9 TJ | +25.1% |
| 2004 | 20.9 TJ | +0.0% |
| 2005 | 20.9 TJ | +0.0% |
| 2006 | 20.9 TJ | +0.0% |
| 2007 | 23.1 TJ | +10.5% |
| 2008 | 25.5 TJ | +10.4% |
| 2009 | 7.5 TJ | -70.6% |
| 2010 | 25.1 TJ | +234.7% |
| 2011 | 25.1 TJ | +0.0% |
| 2012 | 0 TJ | -100.0% |
| 2013 | 3.5 TJ | — |
| 2014 | 3.5 TJ | +0.0% |
| 2015 | 2.7 TJ | -22.9% |
| 2016 | 2.4 TJ | -11.1% |
| 2017 | 2.5 TJ | +4.2% |
| 2018 | 2.5 TJ | +0.0% |
| 2019 | 2.8 TJ | +11.8% |
| 2020 | 3.19 TJ | +14.0% |
| 2021 | 4.65 TJ | +45.9% |
| 2022 | 4.77 TJ | +2.4% |
| 2023 | 4.77 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 297.27 TJ | 16.7 TJ | 957.5 TJ | 10 |
| 2000s | 18.98 TJ | 7.5 TJ | 25.5 TJ | 10 |
| 2010s | 7.01 TJ | 0 TJ | 25.1 TJ | 10 |
| 2020s | 4.34 TJ | 3.19 TJ | 4.77 TJ | 4 |
Countries ranked near Malaysia
More climate change data for Malaysia
- Emissions from livestock — Emissions (CO2eq) 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,616 kt (2050)
- Emissions from livestock — Emissions 7.31 kt (2050)
- Emissions from livestock — Emissions 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,573 kt (2050)
- Emissions from crops — Emissions 13.74 kt (2050)
- Emissions from crops — Emissions 127.6 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Malaysia?
- Food household consumption — energy use in Malaysia was 4.77 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Malaysia?
- The highest recorded value was 957.5 TJ in 1996.
- What is the lowest food household consumption — energy use recorded in Malaysia?
- The lowest recorded value was 0 TJ in 2012.
- How does Malaysia rank for food household consumption — energy use?
- Malaysia ranks 74th out of 78 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Malaysia?
- Over the last ten years it is up 36.1%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.