Food Household Consumption — Energy Use in Argentina
Argentina: Food Household Consumption — Energy Use was 59,540 TJ in 2023. ▲ Rising
Food Household Consumption — Energy Use in Argentina, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food household consumption — energy use in Argentina stood at 59,540 TJ. That is the highest value across all 34 years on record.
That represents a change of up 5.5% on the previous year and up 8.9% over ten years.
Over the whole period, food household consumption — energy use in Argentina peaked at 59,540 TJ in 2023 and was at its lowest, 20,592 TJ, in 1991.
Argentina ranks 31st of 202 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27,393 TJ | 20,592 TJ | 33,468 TJ | 10 |
| 2000s | 38,254 TJ | 33,563 TJ | 45,309 TJ | 10 |
| 2010s | 52,748 TJ | 48,080 TJ | 57,811 TJ | 10 |
| 2020s | 55,850 TJ | 49,582 TJ | 59,540 TJ | 4 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 114,387 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 118.7 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,406 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 69 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 121.64 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Argentina?
- Food household consumption — energy use in Argentina was 59,540 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Argentina?
- The highest recorded value was 59,540 TJ in 2023.
- What is the lowest food household consumption — energy use recorded in Argentina?
- The lowest recorded value was 20,592 TJ in 1991.
- How does Argentina rank for food household consumption — energy use?
- Argentina ranks 31st out of 202 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Argentina?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.