Food Household Consumption — Energy Use in Grenada
Grenada: Food Household Consumption — Energy Use was 62.56 TJ in 2023. ▲ Rising
Food Household Consumption — Energy Use in Grenada, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Grenada recorded 62.56 TJ for food household consumption — energy use in 2023. That is the highest value across all 34 years on record.
That represents a change of up 0.4% on the previous year and up 22.6% over ten years.
Over the whole period, food household consumption — energy use in Grenada peaked at 62.56 TJ in 2023 and was at its lowest, 15.43 TJ, in 1990.
Grenada ranks 176th of 202 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 23.81 TJ | 15.43 TJ | 32.15 TJ | 10 |
| 2000s | 44.54 TJ | 37.3 TJ | 52.39 TJ | 10 |
| 2010s | 55.58 TJ | 51.04 TJ | 62.09 TJ | 10 |
| 2020s | 61.71 TJ | 59.82 TJ | 62.56 TJ | 4 |
Countries ranked near Grenada
- 173 Antigua and Barbuda 75.92 TJ compare
- 174 Eritrea 67.27 TJ compare
- 175 Micronesia 65.89 TJ compare
- 177 Cabo Verde 58.75 TJ compare
- 178 Polynesia 56.38 TJ compare
- 179 Burundi 55.8 TJ compare
More climate change data for Grenada
- Emissions from livestock — Emissions (CO2eq) 27.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16.83 kt (2050)
- Emissions from livestock — Emissions 0.0398 kt (2050)
- Emissions from livestock — Emissions 0.6011 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0922 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0392 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
- Emissions from crops — Emissions 0.0014 kt (2050)
Frequently asked questions
- What is food household consumption — energy use in Grenada?
- Food household consumption — energy use in Grenada was 62.56 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — energy use recorded in Grenada?
- The highest recorded value was 62.56 TJ in 2023.
- What is the lowest food household consumption — energy use recorded in Grenada?
- The lowest recorded value was 15.43 TJ in 1990.
- How does Grenada rank for food household consumption — energy use?
- Grenada ranks 176th out of 202 countries with data for 2023.
- Is food household consumption — energy use rising or falling in Grenada?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is rising.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.