Food Packaging — Emissions in North Macedonia
North Macedonia: Food Packaging — Emissions was 0.0009 kt in 2023. ◆ Volatile
Food Packaging — Emissions in North Macedonia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in North Macedonia stood at 0.0009 kt. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 25.0% on the previous year and down 71.9% over ten years.
Over the whole period, food packaging — emissions in North Macedonia peaked at 0.0515 kt in 1999 and was at its lowest, 0.0009 kt, in 2023.
North Macedonia ranks 88th of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in North Macedonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0203 kt | — |
| 1993 | 0.032 kt | +57.6% |
| 1994 | 0.0221 kt | -30.9% |
| 1995 | 0.0308 kt | +39.4% |
| 1996 | 0.0299 kt | -2.9% |
| 1997 | 0.0344 kt | +15.1% |
| 1998 | 0.0301 kt | -12.5% |
| 1999 | 0.0515 kt | +71.1% |
| 2000 | 0.0489 kt | -5.0% |
| 2001 | 0.0137 kt | -72.0% |
| 2002 | 0.0038 kt | -72.3% |
| 2003 | 0.0178 kt | +368.4% |
| 2004 | 0.004 kt | -77.5% |
| 2005 | 0.0032 kt | -20.0% |
| 2006 | 0.0141 kt | +340.6% |
| 2007 | 0.0067 kt | -52.5% |
| 2008 | 0.0052 kt | -22.4% |
| 2009 | 0.0024 kt | -53.8% |
| 2010 | 0.0027 kt | +12.5% |
| 2011 | 0.0027 kt | +0.0% |
| 2012 | 0.0023 kt | -14.8% |
| 2013 | 0.0032 kt | +39.1% |
| 2014 | 0.0029 kt | -9.4% |
| 2015 | 0.0026 kt | -10.3% |
| 2016 | 0.0021 kt | -19.2% |
| 2017 | 0.0026 kt | +23.8% |
| 2018 | 0.0028 kt | +7.7% |
| 2019 | 0.0014 kt | -50.0% |
| 2020 | 0.0014 kt | +0.0% |
| 2021 | 0.0016 kt | +14.3% |
| 2022 | 0.0012 kt | -25.0% |
| 2023 | 0.0009 kt | -25.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0314 kt | 0.0203 kt | 0.0515 kt | 8 |
| 2000s | 0.012 kt | 0.0024 kt | 0.0489 kt | 10 |
| 2010s | 0.0025 kt | 0.0014 kt | 0.0032 kt | 10 |
| 2020s | 0.0013 kt | 0.0009 kt | 0.0016 kt | 4 |
Countries ranked near North Macedonia
More climate change data for North Macedonia
- Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
- Emissions from livestock — Emissions 1.2 kt (2050)
- Emissions from livestock — Emissions 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
- Emissions from crops — Emissions 0.7172 kt (2050)
- Emissions from crops — Emissions 1.11 kt (2050)
Frequently asked questions
- What is food packaging — emissions in North Macedonia?
- Food packaging — emissions in North Macedonia was 0.0009 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in North Macedonia?
- The highest recorded value was 0.0515 kt in 1999.
- What is the lowest food packaging — emissions recorded in North Macedonia?
- The lowest recorded value was 0.0009 kt in 2023.
- How does North Macedonia rank for food packaging — emissions?
- North Macedonia ranks 88th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in North Macedonia?
- Over the last ten years it is down 71.9%. The long-run trend across the full record is volatile.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf