Food Packaging — Emissions in United Republic of Tanzania
United Republic of Tanzania: Food Packaging — Emissions was 0.0018 kt in 2023. ◆ Volatile
Food Packaging — Emissions in United Republic of Tanzania, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in United Republic of Tanzania stood at 0.0018 kt. That is the highest value across all 18 years on record.
That represents a change of up 500.0% over ten years.
Over the whole period, food packaging — emissions in United Republic of Tanzania peaked at 0.0018 kt in 2021 and was at its lowest, 0.0002 kt, in 2009.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in United Republic of Tanzania, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0003 kt | — |
| 2007 | 0.0003 kt | +0.0% |
| 2008 | 0.0003 kt | +0.0% |
| 2009 | 0.0002 kt | -33.3% |
| 2010 | 0.0003 kt | +50.0% |
| 2011 | 0.0003 kt | +0.0% |
| 2012 | 0.0003 kt | +0.0% |
| 2013 | 0.0003 kt | +0.0% |
| 2014 | 0.0003 kt | +0.0% |
| 2015 | 0.0003 kt | +0.0% |
| 2016 | 0.0003 kt | +0.0% |
| 2017 | 0.0003 kt | +0.0% |
| 2018 | 0.0003 kt | +0.0% |
| 2019 | 0.0003 kt | +0.0% |
| 2020 | 0.0016 kt | +433.3% |
| 2021 | 0.0018 kt | +12.5% |
| 2022 | 0.0018 kt | +0.0% |
| 2023 | 0.0018 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0003 kt | 0.0002 kt | 0.0003 kt | 4 |
| 2010s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 10 |
| 2020s | 0.0018 kt | 0.0016 kt | 0.0018 kt | 4 |
Countries ranked near United Republic of Tanzania
- 8 Brazil 1.87 kt compare
- 9 Iran (Islamic Republic of) 0.0033 kt compare
- 9 Japan 1.46 kt compare
- 10 Kazakhstan 1.18 kt compare
- 10 Melanesia 0.0026 kt compare
- 11 Colombia 0.5015 kt compare
- 12 Republic of Moldova 0.0005 kt compare
- 12 Russian Federation 0.5002 kt compare
- 13 Democratic Republic of the Congo 0.0003 kt compare
- 13 Republic of Korea 0.4616 kt compare
- 14 France 0.4089 kt compare
- 14 Micronesia 0.0002 kt
More climate change data for United Republic of Tanzania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 254.05 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,831 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,636 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,195 kt (2050)
- Emissions from livestock — Emissions 62.78 kt (2050)
- Emissions from livestock — Emissions 1,257 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,398 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,564 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,834 kt (2050)
- Emissions from crops — Emissions 9.68 kt (2050)
Frequently asked questions
- What is food packaging — emissions in United Republic of Tanzania?
- Food packaging — emissions in United Republic of Tanzania was 0.0018 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in United Republic of Tanzania?
- The highest recorded value was 0.0018 kt in 2021.
- What is the lowest food packaging — emissions recorded in United Republic of Tanzania?
- The lowest recorded value was 0.0002 kt in 2009.
- How does United Republic of Tanzania rank for food packaging — emissions?
- United Republic of Tanzania ranks 11th out of 16 countries with data for 2023.
- Is food packaging — emissions rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 500.0%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf