Food Packaging — Emissions in Uzbekistan

Uzbekistan: Food Packaging — Emissions was 913.55 kt in 2023. ◆ Volatile

Latest (2023)
913.55 kt
Change on year
unchanged
World rank
26th
of 120 countries
All-time high
951.93 kt
in 2021
All-time low
0.5003 kt
in 2008
Years of data
28
1996–2023

Food Packaging — Emissions in Uzbekistan, 1996–2023

02004006008001.0k1996200920231996: 3 kt1997: 2.5 kt1998: 2.5 kt1999: 2.5 kt2000: 2 kt2001: 2 kt2002: 2 kt2003: 2.5 kt2004: 2 kt2005: 1.5 kt2006: 1.5 kt2007: 1 kt2008: 0.5 kt2009: 0.5 kt2010: 0.5 kt2011: 0.5 kt2012: 0.5 kt2013: 0.5 kt2014: 3 kt2015: 112.9 kt2016: 115 kt2017: 109.2 kt2018: 655.3 kt2019: 711.4 kt2020: 690.1 kt2021: 951.9 kt2022: 913.6 kt2023: 913.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Uzbekistan is 913.55 kt, measured in 2023.

Compared with earlier readings it is up 182,501.0% over ten years.

Over the whole period, food packaging — emissions in Uzbekistan peaked at 951.93 kt in 2021 and was at its lowest, 0.5003 kt, in 2008.

That places Uzbekistan 26th out of 120 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Uzbekistan, year by year

Annual values for Food Packaging — Emissions (CO2) in Uzbekistan, 1996 to 2023.
Year kt Change
1996 3 kt
1997 2.5 kt -16.7%
1998 2.5 kt +0.0%
1999 2.5 kt +0.0%
2000 2 kt -20.0%
2001 2 kt +0.0%
2002 2 kt +0.0%
2003 2.5 kt +25.0%
2004 2 kt -20.0%
2005 1.5 kt -25.0%
2006 1.5 kt +0.0%
2007 1 kt -33.3%
2008 0.5003 kt -50.0%
2009 0.5003 kt +0.0%
2010 0.5003 kt +0.0%
2011 0.5003 kt +0.0%
2012 0.5003 kt +0.0%
2013 0.5003 kt +0.0%
2014 3 kt +500.0%
2015 112.94 kt +3662.3%
2016 114.99 kt +1.8%
2017 109.22 kt -5.0%
2018 655.32 kt +500.0%
2019 711.44 kt +8.6%
2020 690.12 kt -3.0%
2021 951.93 kt +37.9%
2022 913.55 kt -4.0%
2023 913.55 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.63 kt 2.5 kt 3 kt 4
2000s 1.55 kt 0.5003 kt 2.5 kt 10
2010s 170.89 kt 0.5003 kt 711.44 kt 10
2020s 867.29 kt 690.12 kt 951.93 kt 4

Countries ranked near Uzbekistan

  1. 23 Mexico 1,840 kt compare
  2. 24 United Kingdom of Great Britain and Northern Ireland 1,770 kt compare
  3. 25 Chile 1,407 kt compare
  4. 27 Qatar 894.03 kt compare
  5. 28 Colombia 818.24 kt compare
  6. 29 Argentina 802.47 kt compare

See the full ranking of 167 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is food packaging — emissions in Uzbekistan?
Food packaging — emissions in Uzbekistan was 913.55 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Uzbekistan?
The highest recorded value was 951.93 kt in 2021.
What is the lowest food packaging — emissions recorded in Uzbekistan?
The lowest recorded value was 0.5003 kt in 2008.
How does Uzbekistan rank for food packaging — emissions?
Uzbekistan ranks 26th out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Uzbekistan?
Over the last ten years it is up 182,501.0%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2-fao-tier-1/uzbekistan/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf