Food Packaging — Emissions (CO2eq) in China, mainland
China, mainland: Food Packaging — Emissions (CO2eq) was 96,234 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) in China, mainland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) in China, mainland is 96,234 kt, measured in 2023.
Compared with earlier readings it is down 1.5% over ten years.
Over the whole period, food packaging — emissions (co2eq) in China, mainland peaked at 106,744 kt in 2011 and was at its lowest, 2,647 kt, in 1990.
China, mainland ranks 2nd of 133 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,294 kt | 2,647 kt | 5,168 kt | 10 |
| 2000s | 65,314 kt | 28,990 kt | 92,606 kt | 10 |
| 2010s | 93,896 kt | 78,153 kt | 106,744 kt | 10 |
| 2020s | 88,628 kt | 78,506 kt | 96,234 kt | 4 |
Countries ranked near China, mainland
More climate change data for China, mainland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 601,907 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 190,398 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 411,509 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 718.48 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 14,697 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 339,506 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 199,343 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 140,163 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 752.24 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 5,006 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in China, mainland?
- Food packaging — emissions (co2eq) in China, mainland was 96,234 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in China, mainland?
- The highest recorded value was 106,744 kt in 2011.
- What is the lowest food packaging — emissions (co2eq) recorded in China, mainland?
- The lowest recorded value was 2,647 kt in 1990.
- How does China, mainland rank for food packaging — emissions (co2eq)?
- China, mainland ranks 2nd out of 133 countries with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in China, mainland?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is volatile.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.