Food Packaging — Emissions (CO2eq) from CH4 in Finland
Finland: Food Packaging — Emissions (CO2eq) from CH4 was 3.23 kt in 2023. ▲ Rising
Food Packaging — Emissions (CO2eq) from CH4 in Finland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from ch4 in Finland is 3.23 kt, measured in 2023.
That represents a change of up 124.4% over ten years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in Finland peaked at 3.8 kt in 2021 and was at its lowest, 0.7376 kt, in 1996.
Finland ranks 23rd of 120 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Packaging — Emissions (CO2eq) from CH4 in Finland, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.18 kt | — |
| 1991 | 1.11 kt | -6.0% |
| 1992 | 1.03 kt | -6.4% |
| 1993 | 1.05 kt | +1.2% |
| 1994 | 0.9294 kt | -11.3% |
| 1995 | 0.8435 kt | -9.2% |
| 1996 | 0.7376 kt | -12.6% |
| 1997 | 0.7382 kt | +0.1% |
| 1998 | 2.39 kt | +223.1% |
| 1999 | 2.34 kt | -1.9% |
| 2000 | 2.31 kt | -1.4% |
| 2001 | 1.56 kt | -32.4% |
| 2002 | 1.49 kt | -4.7% |
| 2003 | 1.46 kt | -2.0% |
| 2004 | 1.49 kt | +2.2% |
| 2005 | 1.36 kt | -8.9% |
| 2006 | 1.41 kt | +3.7% |
| 2007 | 1.49 kt | +6.1% |
| 2008 | 1.44 kt | -3.3% |
| 2009 | 1.19 kt | -17.7% |
| 2010 | 1.52 kt | +28.1% |
| 2011 | 1.56 kt | +2.7% |
| 2012 | 1.42 kt | -8.8% |
| 2013 | 1.44 kt | +1.3% |
| 2014 | 1.45 kt | +0.4% |
| 2015 | 2.46 kt | +69.9% |
| 2016 | 3.73 kt | +51.8% |
| 2017 | 3.76 kt | +0.7% |
| 2018 | 3.28 kt | -12.8% |
| 2019 | 3.28 kt | -0.1% |
| 2020 | 3.09 kt | -5.8% |
| 2021 | 3.8 kt | +23.0% |
| 2022 | 3.23 kt | -14.8% |
| 2023 | 3.23 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.23 kt | 0.7376 kt | 2.39 kt | 10 |
| 2000s | 1.52 kt | 1.19 kt | 2.31 kt | 10 |
| 2010s | 2.39 kt | 1.42 kt | 3.76 kt | 10 |
| 2020s | 3.34 kt | 3.09 kt | 3.8 kt | 4 |
Countries ranked near Finland
More climate change data for Finland
- Emissions from livestock — Emissions (CO2eq) 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,457 kt (2050)
- Emissions from livestock — Emissions 2.36 kt (2050)
- Emissions from livestock — Emissions 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.16 kt (2050)
- Emissions from crops — Emissions 4.01 kt (2050)
- Emissions from crops — Emissions 0.2199 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in Finland?
- Food packaging — emissions (co2eq) from ch4 in Finland was 3.23 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in Finland?
- The highest recorded value was 3.8 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Finland?
- The lowest recorded value was 0.7376 kt in 1996.
- How does Finland rank for food packaging — emissions (co2eq) from ch4?
- Finland ranks 23rd out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from ch4 rising or falling in Finland?
- Over the last ten years it is up 124.4%. The long-run trend across the full record is rising.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf