Food Packaging — Emissions (CO2eq) from CH4 in Malaysia
Malaysia: Food Packaging — Emissions (CO2eq) from CH4 was 0.018 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from CH4 in Malaysia, 1997–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) from ch4 in Malaysia is 0.018 kt, measured in 2023.
The figure is up 847.4% over five years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in Malaysia peaked at 0.0216 kt in 2021 and was at its lowest, 0 kt, in 2007.
Malaysia ranks 95th of 120 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from CH4 in Malaysia, year by year
| Year | kt | Change |
|---|---|---|
| 1997 | 0.0081 kt | — |
| 1998 | 0.0075 kt | -7.4% |
| 1999 | 0.0066 kt | -12.0% |
| 2000 | 0.0088 kt | +33.3% |
| 2001 | 0.0097 kt | +10.2% |
| 2002 | 0.0104 kt | +7.2% |
| 2003 | 0.0095 kt | -8.7% |
| 2004 | 0.0081 kt | -14.7% |
| 2005 | 0.0087 kt | +7.4% |
| 2006 | 0.0084 kt | -3.4% |
| 2007 | 0 kt | -100.0% |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0.0019 kt | — |
| 2016 | 0.0021 kt | +10.5% |
| 2017 | 0.0015 kt | -28.6% |
| 2018 | 0.0019 kt | +26.7% |
| 2019 | 0.0116 kt | +510.5% |
| 2020 | 0.0169 kt | +45.7% |
| 2021 | 0.0216 kt | +27.8% |
| 2022 | 0.018 kt | -16.7% |
| 2023 | 0.018 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0074 kt | 0.0066 kt | 0.0081 kt | 3 |
| 2000s | 0.0064 kt | 0 kt | 0.0104 kt | 10 |
| 2010s | 0.0019 kt | 0 kt | 0.0116 kt | 10 |
| 2020s | 0.0186 kt | 0.0169 kt | 0.0216 kt | 4 |
Countries ranked near Malaysia
More climate change data for Malaysia
- Emissions from livestock — Emissions (CO2eq) 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,616 kt (2050)
- Emissions from livestock — Emissions 7.31 kt (2050)
- Emissions from livestock — Emissions 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,573 kt (2050)
- Emissions from crops — Emissions 13.74 kt (2050)
- Emissions from crops — Emissions 127.6 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in Malaysia?
- Food packaging — emissions (co2eq) from ch4 in Malaysia was 0.018 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in Malaysia?
- The highest recorded value was 0.0216 kt in 2021.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Malaysia?
- The lowest recorded value was 0 kt in 2007.
- How does Malaysia rank for food packaging — emissions (co2eq) from ch4?
- Malaysia ranks 95th out of 120 countries with data for 2023.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf