Food Packaging — Emissions (CO2eq) from CH4 in Naoero

Naoero: Food Packaging — Emissions (CO2eq) from CH4 was 0.0063 kt in 2001. ▼ Falling

Latest (2001)
0.0063 kt
Change on year
unchanged
World rank
101st
of 120 countries
All-time high
0.0115 kt
in 1990
All-time low
0.0063 kt
in 2000
Years of data
12
1990–2001

Food Packaging — Emissions (CO2eq) from CH4 in Naoero, 1990–2001

00.0030.0050.0070.010.0131990199520011990: 0.011 kt1991: 0.011 kt1992: 0.01 kt1993: 0.009 kt1994: 0.009 kt1995: 0.008 kt1996: 0.007 kt1997: 0.007 kt1998: 0.007 kt1999: 0.007 kt2000: 0.006 kt2001: 0.006 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions (co2eq) from ch4 in Naoero is 0.0063 kt, measured in 2001. That is the lowest value across all 12 years on record.

Compared with earlier readings it is down 42.2% over ten years.

Over the whole period, food packaging — emissions (co2eq) from ch4 in Naoero peaked at 0.0115 kt in 1990 and was at its lowest, 0.0063 kt, in 2000.

Naoero ranks 101st of 120 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 12 years of available data.

Food Packaging — Emissions (CO2eq) from CH4 in Naoero, year by year

Annual values for Food Packaging — Emissions (CO2eq) from CH4 (AR5) in Naoero, 1990 to 2001.
Year kt Change
1990 0.0115 kt
1991 0.0109 kt -5.2%
1992 0.0097 kt -11.0%
1993 0.0092 kt -5.2%
1994 0.0086 kt -6.5%
1995 0.008 kt -7.0%
1996 0.0074 kt -7.5%
1997 0.0074 kt +0.0%
1998 0.0069 kt -6.8%
1999 0.0069 kt +0.0%
2000 0.0063 kt -8.7%
2001 0.0063 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0086 kt 0.0069 kt 0.0115 kt 10
2000s 0.0063 kt 0.0063 kt 0.0063 kt 2

Countries ranked near Naoero

  1. 98 Bangladesh 0.0116 kt compare
  2. 98 Iraq 0.0116 kt compare
  3. 100 Jamaica 0.0105 kt
  4. 102 Malta 0.0057 kt
  5. 103 Burkina Faso 0.0056 kt
  6. 104 Jordan 0.0053 kt

See the full ranking of 167 places →

More climate change data for Naoero

All data for Naoero →

Frequently asked questions

What is food packaging — emissions (co2eq) from ch4 in Naoero?
Food packaging — emissions (co2eq) from ch4 in Naoero was 0.0063 kt in 2001, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions (co2eq) from ch4 recorded in Naoero?
The highest recorded value was 0.0115 kt in 1990.
What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Naoero?
The lowest recorded value was 0.0063 kt in 2000.
How does Naoero rank for food packaging — emissions (co2eq) from ch4?
Naoero ranks 101st out of 120 countries with data for 2001.
Is food packaging — emissions (co2eq) from ch4 rising or falling in Naoero?
Over the last ten years it is down 42.2%. The long-run trend across the full record is falling.
Where does this Naoero data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Packaging — Emissions (CO2eq) from CH4 in Naoero. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-from-ch4-ar5-fao-tier-1/naoero/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-packaging-emissions-co2eq-from-ch4-ar5-fao-tier-1/naoero/">Food Packaging — Emissions (CO2eq) from CH4 in Naoero</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf