{"entity":{"iso2":"PE","iso3":"PER","name":"Peru","slug":"peru"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-packaging-emissions-n2o","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GPP","title":"Food Packaging \u2014 Emissions (N2O)","unit":"kt"},"observations":[{"date":"1990-01-01","value":9.4e-05},{"date":"1991-01-01","value":6.1e-05},{"date":"1992-01-01","value":0.000178},{"date":"1993-01-01","value":0.000176},{"date":"1994-01-01","value":5.6e-05},{"date":"1995-01-01","value":4.8e-05},{"date":"1996-01-01","value":0.00029},{"date":"1997-01-01","value":0.000441},{"date":"1998-01-01","value":0.000667},{"date":"1999-01-01","value":0.000906},{"date":"2000-01-01","value":0.000758},{"date":"2001-01-01","value":0.000574},{"date":"2002-01-01","value":0.000556},{"date":"2003-01-01","value":0.000497},{"date":"2004-01-01","value":0.000591},{"date":"2005-01-01","value":0.000507},{"date":"2006-01-01","value":0.000402},{"date":"2007-01-01","value":0.000663},{"date":"2008-01-01","value":0.000748},{"date":"2009-01-01","value":0.000746},{"date":"2010-01-01","value":0.000761},{"date":"2011-01-01","value":0.000312},{"date":"2012-01-01","value":0.000216},{"date":"2013-01-01","value":0.000252},{"date":"2014-01-01","value":0.00023},{"date":"2015-01-01","value":0.000392},{"date":"2016-01-01","value":0.000262},{"date":"2017-01-01","value":0.000216},{"date":"2018-01-01","value":0.000215},{"date":"2019-01-01","value":0.000153},{"date":"2020-01-01","value":0.00016},{"date":"2021-01-01","value":0.000154},{"date":"2022-01-01","value":0.00021},{"date":"2023-01-01","value":0.00021}],"summary":{"latest_period":"2023-01-01","latest_value":0.00021,"max":0.000906,"mean":0.000373588,"min":4.8e-05,"of":133,"rank":86,"trend":"volatile"}}