Food Packaging — Emissions in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Food Packaging — Emissions was 0.0012 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Venezuela (Bolivarian Republic of), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Venezuela (Bolivarian Republic of) stood at 0.0012 kt.
That represents a change of down 65.8% over ten years.
Over the whole period, food packaging — emissions in Venezuela (Bolivarian Republic of) peaked at 0.006 kt in 2003 and was at its lowest, 0.0004 kt, in 1994.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Venezuela (Bolivarian Republic of), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0007 kt | — |
| 1991 | 0.0005 kt | -18.3% |
| 1992 | 0.0005 kt | -5.7% |
| 1993 | 0.0006 kt | +26.2% |
| 1994 | 0.0004 kt | -30.3% |
| 1995 | 0.0006 kt | +25.1% |
| 1996 | 0.0006 kt | -0.2% |
| 1997 | 0.0006 kt | +3.7% |
| 1998 | 0.0035 kt | +500.0% |
| 1999 | 0.0035 kt | -0.3% |
| 2000 | 0.0034 kt | -2.0% |
| 2001 | 0.0047 kt | +37.1% |
| 2002 | 0.0056 kt | +19.2% |
| 2003 | 0.006 kt | +6.7% |
| 2004 | 0.0043 kt | -27.1% |
| 2005 | 0.0042 kt | -4.1% |
| 2006 | 0.0038 kt | -9.9% |
| 2007 | 0.003 kt | -19.1% |
| 2008 | 0.0034 kt | +13.4% |
| 2009 | 0.0035 kt | +1.6% |
| 2010 | 0.004 kt | +14.0% |
| 2011 | 0.0036 kt | -10.1% |
| 2012 | 0.0038 kt | +4.6% |
| 2013 | 0.0035 kt | -6.1% |
| 2014 | 0.0041 kt | +17.7% |
| 2015 | 0.003 kt | -27.0% |
| 2016 | 0.0026 kt | -12.9% |
| 2017 | 0.0021 kt | -21.5% |
| 2018 | 0.0014 kt | -32.5% |
| 2019 | 0.001 kt | -28.7% |
| 2020 | 0.001 kt | -2.7% |
| 2021 | 0.0008 kt | -20.1% |
| 2022 | 0.0012 kt | +55.6% |
| 2023 | 0.0012 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0012 kt | 0.0004 kt | 0.0035 kt | 10 |
| 2000s | 0.0042 kt | 0.003 kt | 0.006 kt | 10 |
| 2010s | 0.0029 kt | 0.001 kt | 0.0041 kt | 10 |
| 2020s | 0.001 kt | 0.0008 kt | 0.0012 kt | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Russian Federation 0.0787 kt compare
- 5 Japan 0.0729 kt compare
- 6 South Africa 0.0653 kt compare
- 7 Germany 0.0477 kt compare
- 8 Australia and New Zealand 0.0456 kt compare
- 9 Australia 0.0451 kt compare
- 10 Republic of Korea 0.0429 kt compare
More climate change data for Venezuela (Bolivarian Republic of)
- Emissions from livestock — Emissions (CO2eq) 52,334 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,771 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40,563 kt (2050)
- Emissions from livestock — Emissions 44.42 kt (2050)
- Emissions from livestock — Emissions 1,449 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,868 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,471 kt (2050)
- Emissions from crops — Emissions 9.05 kt (2050)
- Emissions from crops — Emissions 88.26 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Venezuela (Bolivarian Republic of)?
- Food packaging — emissions in Venezuela (Bolivarian Republic of) was 0.0012 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 0.006 kt in 2003.
- What is the lowest food packaging — emissions recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 0.0004 kt in 1994.
- How does Venezuela (Bolivarian Republic of) rank for food packaging — emissions?
- Venezuela (Bolivarian Republic of) ranks 7th out of 16 groups with data for 2023.
- Is food packaging — emissions rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 65.8%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.