Food Packaging — Energy Use in Eastern Europe
Eastern Europe: Food Packaging — Energy Use was 97,560 TJ in 2023. ▲ Rising
Food Packaging — Energy Use in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food packaging — energy use in Eastern Europe stood at 97,560 TJ.
The figure is down 21.2% over ten years.
Over the whole period, food packaging — energy use in Eastern Europe peaked at 126,120 TJ in 2008 and was at its lowest, 33,064 TJ, in 1992.
That places Eastern Europe 9th out of 31 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Packaging — Energy Use in Eastern Europe, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 55,328 TJ | — |
| 1991 | 54,969 TJ | -0.6% |
| 1992 | 33,064 TJ | -39.9% |
| 1993 | 41,335 TJ | +25.0% |
| 1994 | 42,024 TJ | +1.7% |
| 1995 | 84,618 TJ | +101.4% |
| 1996 | 89,732 TJ | +6.0% |
| 1997 | 86,895 TJ | -3.2% |
| 1998 | 74,102 TJ | -14.7% |
| 1999 | 74,001 TJ | -0.1% |
| 2000 | 82,124 TJ | +11.0% |
| 2001 | 86,031 TJ | +4.8% |
| 2002 | 92,794 TJ | +7.9% |
| 2003 | 96,660 TJ | +4.2% |
| 2004 | 101,795 TJ | +5.3% |
| 2005 | 116,510 TJ | +14.5% |
| 2006 | 120,141 TJ | +3.1% |
| 2007 | 114,919 TJ | -4.3% |
| 2008 | 126,120 TJ | +9.7% |
| 2009 | 115,073 TJ | -8.8% |
| 2010 | 122,593 TJ | +6.5% |
| 2011 | 120,082 TJ | -2.0% |
| 2012 | 120,573 TJ | +0.4% |
| 2013 | 123,788 TJ | +2.7% |
| 2014 | 125,029 TJ | +1.0% |
| 2015 | 118,024 TJ | -5.6% |
| 2016 | 111,402 TJ | -5.6% |
| 2017 | 115,491 TJ | +3.7% |
| 2018 | 110,049 TJ | -4.7% |
| 2019 | 102,687 TJ | -6.7% |
| 2020 | 97,091 TJ | -5.4% |
| 2021 | 107,960 TJ | +11.2% |
| 2022 | 97,549 TJ | -9.6% |
| 2023 | 97,560 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 63,607 TJ | 33,064 TJ | 89,732 TJ | 10 |
| 2000s | 105,217 TJ | 82,124 TJ | 126,120 TJ | 10 |
| 2010s | 116,972 TJ | 102,687 TJ | 125,029 TJ | 10 |
| 2020s | 100,040 TJ | 97,091 TJ | 107,960 TJ | 4 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Eastern Europe?
- Food packaging — energy use in Eastern Europe was 97,560 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Eastern Europe?
- The highest recorded value was 126,120 TJ in 2008.
- What is the lowest food packaging — energy use recorded in Eastern Europe?
- The lowest recorded value was 33,064 TJ in 1992.
- How does Eastern Europe rank for food packaging — energy use?
- Eastern Europe ranks 9th out of 31 groups with data for 2023.
- Is food packaging — energy use rising or falling in Eastern Europe?
- Over the last ten years it is down 21.2%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.