Food Packaging — Energy Use in Italy
Italy: Food Packaging — Energy Use was 30,697 TJ in 2023. ▼ Falling
Food Packaging — Energy Use in Italy, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Italy recorded 30,697 TJ for food packaging — energy use in 2023.
The figure is up 30.6% over ten years.
Over the whole period, food packaging — energy use in Italy peaked at 45,438 TJ in 1997 and was at its lowest, 22,685 TJ, in 2015.
That places Italy 4th out of 81 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Food Packaging — Energy Use in Italy, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 27,843 TJ | — |
| 1991 | 32,855 TJ | +18.0% |
| 1992 | 33,889 TJ | +3.1% |
| 1993 | 34,507 TJ | +1.8% |
| 1994 | 36,529 TJ | +5.9% |
| 1995 | 39,170 TJ | +7.2% |
| 1996 | 38,899 TJ | -0.7% |
| 1997 | 45,438 TJ | +16.8% |
| 1998 | 36,610 TJ | -19.4% |
| 1999 | 42,333 TJ | +15.6% |
| 2000 | 44,605 TJ | +5.4% |
| 2001 | 44,796 TJ | +0.4% |
| 2002 | 44,491 TJ | -0.7% |
| 2003 | 44,878 TJ | +0.9% |
| 2004 | 39,950 TJ | -11.0% |
| 2005 | 37,872 TJ | -5.2% |
| 2006 | 35,684 TJ | -5.8% |
| 2007 | 35,007 TJ | -1.9% |
| 2008 | 32,281 TJ | -7.8% |
| 2009 | 28,466 TJ | -11.8% |
| 2010 | 29,728 TJ | +4.4% |
| 2011 | 26,544 TJ | -10.7% |
| 2012 | 24,299 TJ | -8.5% |
| 2013 | 23,498 TJ | -3.3% |
| 2014 | 23,170 TJ | -1.4% |
| 2015 | 22,685 TJ | -2.1% |
| 2016 | 23,191 TJ | +2.2% |
| 2017 | 24,353 TJ | +5.0% |
| 2018 | 24,240 TJ | -0.5% |
| 2019 | 24,145 TJ | -0.4% |
| 2020 | 22,690 TJ | -6.0% |
| 2021 | 33,335 TJ | +46.9% |
| 2022 | 30,697 TJ | -7.9% |
| 2023 | 30,697 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 36,807 TJ | 27,843 TJ | 45,438 TJ | 10 |
| 2000s | 38,803 TJ | 28,466 TJ | 44,878 TJ | 10 |
| 2010s | 24,585 TJ | 22,685 TJ | 29,728 TJ | 10 |
| 2020s | 29,355 TJ | 22,690 TJ | 33,335 TJ | 4 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is food packaging — energy use in Italy?
- Food packaging — energy use in Italy was 30,697 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — energy use recorded in Italy?
- The highest recorded value was 45,438 TJ in 1997.
- What is the lowest food packaging — energy use recorded in Italy?
- The lowest recorded value was 22,685 TJ in 2015.
- How does Italy rank for food packaging — energy use?
- Italy ranks 4th out of 81 countries with data for 2023.
- Is food packaging — energy use rising or falling in Italy?
- Over the last ten years it is up 30.6%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.