{"entity":{"iso2":null,"iso3":null,"name":"Latin America and the Caribbean","slug":"latin-america-and-the-caribbean"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-ch4-fao-tier-1","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Food Processing \u2014 Emissions (CH4)","unit":"kt"},"observations":[{"date":"1990-01-01","value":0.2541},{"date":"1991-01-01","value":0.2605},{"date":"1992-01-01","value":0.2459},{"date":"1993-01-01","value":0.2532},{"date":"1994-01-01","value":0.2435},{"date":"1995-01-01","value":0.2599},{"date":"1996-01-01","value":0.2474},{"date":"1997-01-01","value":0.2534},{"date":"1998-01-01","value":0.1886},{"date":"1999-01-01","value":0.169},{"date":"2000-01-01","value":0.1454},{"date":"2001-01-01","value":0.1594},{"date":"2002-01-01","value":0.1657},{"date":"2003-01-01","value":0.1555},{"date":"2004-01-01","value":0.1588},{"date":"2005-01-01","value":0.1583},{"date":"2006-01-01","value":0.2359},{"date":"2007-01-01","value":0.3134},{"date":"2008-01-01","value":0.3496},{"date":"2009-01-01","value":0.2211},{"date":"2010-01-01","value":0.2959},{"date":"2011-01-01","value":0.2974},{"date":"2012-01-01","value":0.3094},{"date":"2013-01-01","value":0.7473},{"date":"2014-01-01","value":3.1031},{"date":"2015-01-01","value":3.36},{"date":"2016-01-01","value":3.711},{"date":"2017-01-01","value":5.1769},{"date":"2018-01-01","value":6.7211},{"date":"2019-01-01","value":7.0864},{"date":"2020-01-01","value":9.549},{"date":"2021-01-01","value":10.2254},{"date":"2022-01-01","value":11.4772},{"date":"2023-01-01","value":11.2767}],"summary":{"latest_period":"2023-01-01","latest_value":11.2767,"max":11.4772,"mean":2.28751,"min":0.1454,"of":31,"rank":8,"trend":"volatile"}}