Food Processing — Emissions in Non-Annex I countries
Non-Annex I countries: Food Processing — Emissions was 170.68 kt in 2023. ◆ Volatile
Food Processing — Emissions in Non-Annex I countries, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Non-Annex I countries stood at 170.68 kt.
The figure is up 3.1% on the previous year and down 38.2% over ten years.
Over the whole period, food processing — emissions in Non-Annex I countries peaked at 292.44 kt in 2011 and was at its lowest, 1.88 kt, in 1990.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.46 kt | 1.88 kt | 3.19 kt | 10 |
| 2000s | 207.26 kt | 145.75 kt | 283.82 kt | 10 |
| 2010s | 241.22 kt | 177.35 kt | 292.44 kt | 10 |
| 2020s | 167.78 kt | 165.61 kt | 170.68 kt | 4 |
Countries ranked near Non-Annex I countries
More climate change data for Non-Annex I countries
- Emissions from livestock — Emissions (CO2eq) from CH4 2.91 million kt (2050)
- Emissions from crops — Emissions 2,713 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 645,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 718,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.36 million kt (2050)
- Emissions from livestock — Emissions 103,793 kt (2050)
- Emissions from livestock — Emissions 3,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.03 million kt (2050)
- Emissions from crops — Emissions 23,056 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 3.94 million kt (2050)
Frequently asked questions
- What is food processing — emissions in Non-Annex I countries?
- Food processing — emissions in Non-Annex I countries was 170.68 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Non-Annex I countries?
- The highest recorded value was 292.44 kt in 2011.
- What is the lowest food processing — emissions recorded in Non-Annex I countries?
- The lowest recorded value was 1.88 kt in 1990.
- How does Non-Annex I countries rank for food processing — emissions?
- Non-Annex I countries ranks 2nd out of 12 groups with data for 2023.
- Is food processing — emissions rising or falling in Non-Annex I countries?
- Over the last ten years it is down 38.2%. The long-run trend across the full record is volatile.
- Where does this Non-Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf