{"entity":{"iso2":"CL","iso3":"CHL","name":"Chile","slug":"chile"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-ch4","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GPP","title":"Food Processing \u2014 Emissions (CH4)","unit":"kt"},"observations":[{"date":"2012-01-01","value":0.001576},{"date":"2013-01-01","value":0.000146},{"date":"2014-01-01","value":0.000877},{"date":"2015-01-01","value":0.536883},{"date":"2016-01-01","value":0.552963},{"date":"2017-01-01","value":0.637613},{"date":"2018-01-01","value":0.414947},{"date":"2019-01-01","value":0.387511},{"date":"2020-01-01","value":0.383421},{"date":"2021-01-01","value":0.303629},{"date":"2022-01-01","value":0.305532},{"date":"2023-01-01","value":0.305532}],"summary":{"latest_period":"2023-01-01","latest_value":0.305532,"max":0.637613,"mean":0.319219,"min":0.000146,"of":103,"rank":21,"trend":"volatile"}}