{"entity":{"iso2":"ML","iso3":"MLI","name":"Mali","slug":"mali"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-ch4","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GPP","title":"Food Processing \u2014 Emissions (CH4)","unit":"kt"},"observations":[{"date":"2004-01-01","value":7e-06},{"date":"2005-01-01","value":5e-06},{"date":"2006-01-01","value":5e-06},{"date":"2007-01-01","value":5e-06},{"date":"2008-01-01","value":5e-06},{"date":"2009-01-01","value":5e-06},{"date":"2010-01-01","value":5e-06},{"date":"2011-01-01","value":5e-06},{"date":"2012-01-01","value":5e-06}],"summary":{"latest_period":"2012-01-01","latest_value":5e-06,"max":7e-06,"mean":5.22222e-06,"min":5e-06,"of":103,"rank":103,"trend":"falling"}}