{"entity":{"iso2":null,"iso3":null,"name":"Latin America and the Caribbean","slug":"latin-america-and-the-caribbean"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Food Processing \u2014 Emissions (CO2eq) from N2O (AR5)","unit":"kt"},"observations":[{"date":"1990-01-01","value":12.1018},{"date":"1991-01-01","value":12.7192},{"date":"1992-01-01","value":12.3238},{"date":"1993-01-01","value":12.578},{"date":"1994-01-01","value":12.1767},{"date":"1995-01-01","value":12.8954},{"date":"1996-01-01","value":11.9703},{"date":"1997-01-01","value":12.0869},{"date":"1998-01-01","value":10.1564},{"date":"1999-01-01","value":9.1724},{"date":"2000-01-01","value":7.9678},{"date":"2001-01-01","value":8.4779},{"date":"2002-01-01","value":9.0081},{"date":"2003-01-01","value":8.7704},{"date":"2004-01-01","value":8.6999},{"date":"2005-01-01","value":8.4999},{"date":"2006-01-01","value":11.2659},{"date":"2007-01-01","value":13.6242},{"date":"2008-01-01","value":15.71},{"date":"2009-01-01","value":12.4171},{"date":"2010-01-01","value":15.5004},{"date":"2011-01-01","value":15.7882},{"date":"2012-01-01","value":16.4011},{"date":"2013-01-01","value":20.856},{"date":"2014-01-01","value":20.2219},{"date":"2015-01-01","value":21.0574},{"date":"2016-01-01","value":24.861},{"date":"2017-01-01","value":35.0884},{"date":"2018-01-01","value":34.8833},{"date":"2019-01-01","value":42.9833},{"date":"2020-01-01","value":91.8816},{"date":"2021-01-01","value":150.71},{"date":"2022-01-01","value":158.169},{"date":"2023-01-01","value":163.213}],"summary":{"latest_period":"2023-01-01","latest_value":163.213,"max":163.213,"mean":30.4187,"min":7.9678,"of":31,"rank":10,"trend":"volatile"}}