{"entity":{"iso2":null,"iso3":null,"name":"Asia","slug":"asia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-n2o-fao-tier-1","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Food Processing \u2014 Emissions (N2O)","unit":"kt"},"observations":[{"date":"1990-01-01","value":0.4201},{"date":"1991-01-01","value":0.432},{"date":"1992-01-01","value":0.4021},{"date":"1993-01-01","value":0.4129},{"date":"1994-01-01","value":0.4272},{"date":"1995-01-01","value":0.4365},{"date":"1996-01-01","value":0.4739},{"date":"1997-01-01","value":0.4815},{"date":"1998-01-01","value":0.4712},{"date":"1999-01-01","value":0.4782},{"date":"2000-01-01","value":1.2261},{"date":"2001-01-01","value":1.2805},{"date":"2002-01-01","value":1.2867},{"date":"2003-01-01","value":1.3278},{"date":"2004-01-01","value":1.5364},{"date":"2005-01-01","value":1.6618},{"date":"2006-01-01","value":1.6939},{"date":"2007-01-01","value":1.8676},{"date":"2008-01-01","value":2.0126},{"date":"2009-01-01","value":1.9934},{"date":"2010-01-01","value":2.0639},{"date":"2011-01-01","value":2.1303},{"date":"2012-01-01","value":2.0654},{"date":"2013-01-01","value":2.3952},{"date":"2014-01-01","value":2.342},{"date":"2015-01-01","value":2.2463},{"date":"2016-01-01","value":2.3319},{"date":"2017-01-01","value":1.9109},{"date":"2018-01-01","value":1.8651},{"date":"2019-01-01","value":1.8013},{"date":"2020-01-01","value":1.8213},{"date":"2021-01-01","value":1.8487},{"date":"2022-01-01","value":1.8151},{"date":"2023-01-01","value":1.8647}],"summary":{"latest_period":"2023-01-01","latest_value":1.8647,"max":2.3952,"mean":1.43601,"min":0.4021,"of":35,"rank":4,"trend":"rising"}}
