{"entity":{"iso2":null,"iso3":null,"name":"Central America","slug":"central-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-n2o-fao-tier-1","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Food Processing \u2014 Emissions (N2O)","unit":"kt"},"observations":[{"date":"1990-01-01","value":0.0456},{"date":"1991-01-01","value":0.0479},{"date":"1992-01-01","value":0.0464},{"date":"1993-01-01","value":0.0474},{"date":"1994-01-01","value":0.0458},{"date":"1995-01-01","value":0.0485},{"date":"1996-01-01","value":0.0451},{"date":"1997-01-01","value":0.0456},{"date":"1998-01-01","value":0.0383},{"date":"1999-01-01","value":0.0346},{"date":"2000-01-01","value":0.03},{"date":"2001-01-01","value":0.0319},{"date":"2002-01-01","value":0.0326},{"date":"2003-01-01","value":0.0319},{"date":"2004-01-01","value":0.0311},{"date":"2005-01-01","value":0.0305},{"date":"2006-01-01","value":0.0413},{"date":"2007-01-01","value":0.0438},{"date":"2008-01-01","value":0.0395},{"date":"2009-01-01","value":0.0213},{"date":"2010-01-01","value":0.0211},{"date":"2011-01-01","value":0.0187},{"date":"2012-01-01","value":0.0201},{"date":"2013-01-01","value":0.0202},{"date":"2014-01-01","value":0.0187},{"date":"2015-01-01","value":0.0182},{"date":"2016-01-01","value":0.0233},{"date":"2017-01-01","value":0.0205},{"date":"2018-01-01","value":0.012},{"date":"2019-01-01","value":0.0177},{"date":"2020-01-01","value":0.0186},{"date":"2021-01-01","value":0.0244},{"date":"2022-01-01","value":0.0231},{"date":"2023-01-01","value":0.0231}],"summary":{"latest_period":"2023-01-01","latest_value":0.0231,"max":0.0485,"mean":0.0311412,"min":0.012,"of":28,"rank":17,"trend":"falling"}}