{"entity":{"iso2":"FR","iso3":"FRA","name":"France","slug":"france"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"food-processing-emissions-n2o","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GPP","title":"Food Processing \u2014 Emissions (N2O)","unit":"kt"},"observations":[{"date":"1990-01-01","value":0.056305},{"date":"1991-01-01","value":0.058978},{"date":"1992-01-01","value":0.063142},{"date":"1993-01-01","value":0.052842},{"date":"1994-01-01","value":0.050096},{"date":"1995-01-01","value":0.054969},{"date":"1996-01-01","value":0.056405},{"date":"1997-01-01","value":0.054565},{"date":"1998-01-01","value":0.059599},{"date":"1999-01-01","value":0.08508},{"date":"2000-01-01","value":0.082824},{"date":"2001-01-01","value":0.073432},{"date":"2002-01-01","value":0.080043},{"date":"2003-01-01","value":0.079524},{"date":"2004-01-01","value":0.086333},{"date":"2005-01-01","value":0.093225},{"date":"2006-01-01","value":0.094171},{"date":"2007-01-01","value":0.10164},{"date":"2008-01-01","value":0.088521},{"date":"2009-01-01","value":0.084613},{"date":"2010-01-01","value":0.088201},{"date":"2011-01-01","value":0.083494},{"date":"2012-01-01","value":0.102704},{"date":"2013-01-01","value":0.069404},{"date":"2014-01-01","value":0.04593},{"date":"2015-01-01","value":0.07334},{"date":"2016-01-01","value":0.070255},{"date":"2017-01-01","value":0.076564},{"date":"2018-01-01","value":0.091829},{"date":"2019-01-01","value":0.072436},{"date":"2020-01-01","value":0.07982},{"date":"2021-01-01","value":0.08415},{"date":"2022-01-01","value":0.059574},{"date":"2023-01-01","value":0.059574}],"summary":{"latest_period":"2023-01-01","latest_value":0.059574,"max":0.102704,"mean":0.0739289,"min":0.04593,"of":103,"rank":17,"trend":"rising"}}