Food Retail — Emissions in Albania

Albania: Food Retail — Emissions was 27.58 kt in 2023. ◆ Volatile

Latest (2023)
27.58 kt
Change on year
down 2.5%
World rank
147th
of 190 countries
All-time high
31.68 kt
in 2019
All-time low
0.33 kt
in 2004
Years of data
34
1990–2023

Food Retail — Emissions in Albania, 1990–2023

01020301990200620231990: 8.3 kt1991: 2.7 kt1992: 3.3 kt1993: 6.7 kt1994: 5 kt1995: 3.4 kt1996: 2.9 kt1997: 2.3 kt1998: 1.5 kt1999: 0.35 kt2000: 0.477 kt2001: 0.491 kt2002: 0.656 kt2003: 0.458 kt2004: 0.33 kt2005: 2 kt2006: 2.2 kt2007: 12.8 kt2008: 29.9 kt2009: 17.5 kt2010: 18.7 kt2011: 26 kt2012: 23.1 kt2013: 26.7 kt2014: 25 kt2015: 27.9 kt2016: 27.3 kt2017: 29.2 kt2018: 28 kt2019: 31.7 kt2020: 26.6 kt2021: 26.4 kt2022: 28.3 kt2023: 27.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Albania recorded 27.58 kt for food retail — emissions in 2023.

That represents a change of down 2.5% on the previous year and up 3.4% over ten years.

Over the whole period, food retail — emissions in Albania peaked at 31.68 kt in 2019 and was at its lowest, 0.33 kt, in 2004.

Albania ranks 147th of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Albania, year by year

Annual values for Food Retail — Emissions (CO2) in Albania, 1990 to 2023.
Year kt Change
1990 8.27 kt
1991 2.7 kt -67.3%
1992 3.34 kt +23.7%
1993 6.68 kt +99.6%
1994 4.98 kt -25.4%
1995 3.43 kt -31.1%
1996 2.93 kt -14.7%
1997 2.31 kt -21.0%
1998 1.5 kt -35.1%
1999 0.3501 kt -76.6%
2000 0.477 kt +36.2%
2001 0.4907 kt +2.9%
2002 0.6565 kt +33.8%
2003 0.458 kt -30.2%
2004 0.33 kt -27.9%
2005 1.98 kt +500.0%
2006 2.15 kt +8.8%
2007 12.76 kt +492.5%
2008 29.9 kt +134.3%
2009 17.53 kt -41.4%
2010 18.71 kt +6.7%
2011 25.96 kt +38.7%
2012 23.09 kt -11.0%
2013 26.68 kt +15.5%
2014 25 kt -6.3%
2015 27.87 kt +11.5%
2016 27.29 kt -2.1%
2017 29.21 kt +7.0%
2018 28.04 kt -4.0%
2019 31.68 kt +13.0%
2020 26.61 kt -16.0%
2021 26.4 kt -0.8%
2022 28.28 kt +7.1%
2023 27.58 kt -2.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.65 kt 0.3501 kt 8.27 kt 10
2000s 6.67 kt 0.33 kt 29.9 kt 10
2010s 26.35 kt 18.71 kt 31.68 kt 10
2020s 27.22 kt 26.4 kt 28.28 kt 4

Countries ranked near Albania

  1. 144 Saint Lucia 29.04 kt compare
  2. 145 Maldives 27.95 kt compare
  3. 146 Eritrea 27.72 kt compare
  4. 148 Rwanda 26.05 kt compare
  5. 149 Suriname 24.94 kt compare
  6. 150 Belize 23.25 kt compare

See the full ranking of 242 places →

More climate change data for Albania

All data for Albania →

Frequently asked questions

What is food retail — emissions in Albania?
Food retail — emissions in Albania was 27.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Albania?
The highest recorded value was 31.68 kt in 2019.
What is the lowest food retail — emissions recorded in Albania?
The lowest recorded value was 0.33 kt in 2004.
How does Albania rank for food retail — emissions?
Albania ranks 147th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Albania?
Over the last ten years it is up 3.4%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/albania/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf