Food Retail — Emissions (CO2eq) in Bahrain
Bahrain: Food Retail — Emissions (CO2eq) was 821.35 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Bahrain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in Bahrain is 821.35 kt, measured in 2023.
That represents a change of down 3.1% on the previous year and up 9.6% over ten years.
Over the whole period, food retail — emissions (co2eq) in Bahrain peaked at 847.48 kt in 2022 and was at its lowest, 128.88 kt, in 1993.
That places Bahrain 81st out of 203 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) in Bahrain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 157.11 kt | — |
| 1991 | 141.23 kt | -10.1% |
| 1992 | 160.4 kt | +13.6% |
| 1993 | 128.88 kt | -19.7% |
| 1994 | 149.73 kt | +16.2% |
| 1995 | 168.46 kt | +12.5% |
| 1996 | 140.33 kt | -16.7% |
| 1997 | 151.41 kt | +7.9% |
| 1998 | 179.83 kt | +18.8% |
| 1999 | 216.68 kt | +20.5% |
| 2000 | 297.1 kt | +37.1% |
| 2001 | 372.5 kt | +25.4% |
| 2002 | 348.12 kt | -6.5% |
| 2003 | 386.54 kt | +11.0% |
| 2004 | 378.31 kt | -2.1% |
| 2005 | 462.71 kt | +22.3% |
| 2006 | 553.3 kt | +19.6% |
| 2007 | 578.38 kt | +4.5% |
| 2008 | 591.5 kt | +2.3% |
| 2009 | 616.43 kt | +4.2% |
| 2010 | 713.58 kt | +15.8% |
| 2011 | 678.51 kt | -4.9% |
| 2012 | 686.7 kt | +1.2% |
| 2013 | 749.45 kt | +9.1% |
| 2014 | 774.35 kt | +3.3% |
| 2015 | 806.79 kt | +4.2% |
| 2016 | 790.96 kt | -2.0% |
| 2017 | 735.12 kt | -7.1% |
| 2018 | 798.2 kt | +8.6% |
| 2019 | 833.57 kt | +4.4% |
| 2020 | 771.39 kt | -7.5% |
| 2021 | 840.02 kt | +8.9% |
| 2022 | 847.48 kt | +0.9% |
| 2023 | 821.35 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 159.4 kt | 128.88 kt | 216.68 kt | 10 |
| 2000s | 458.49 kt | 297.1 kt | 616.43 kt | 10 |
| 2010s | 756.72 kt | 678.51 kt | 833.57 kt | 10 |
| 2020s | 820.06 kt | 771.39 kt | 847.48 kt | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 5.43 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Bahrain?
- Food retail — emissions (co2eq) in Bahrain was 821.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Bahrain?
- The highest recorded value was 847.48 kt in 2022.
- What is the lowest food retail — emissions (co2eq) recorded in Bahrain?
- The lowest recorded value was 128.88 kt in 1993.
- How does Bahrain rank for food retail — emissions (co2eq)?
- Bahrain ranks 81st out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Bahrain?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf