Food Retail — Emissions (CO2eq) in Thailand
Thailand: Food Retail — Emissions (CO2eq) was 29,307 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Thailand, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) in Thailand stood at 29,307 kt. That is the highest value across all 34 years on record.
That represents a change of up 1.0% on the previous year and up 588.5% over ten years.
Over the whole period, food retail — emissions (co2eq) in Thailand peaked at 29,307 kt in 2023 and was at its lowest, 525.25 kt, in 2010.
Thailand ranks 6th of 203 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) in Thailand, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3,059 kt | — |
| 1991 | 3,090 kt | +1.0% |
| 1992 | 2,998 kt | -3.0% |
| 1993 | 1,877 kt | -37.4% |
| 1994 | 2,015 kt | +7.4% |
| 1995 | 1,988 kt | -1.4% |
| 1996 | 1,775 kt | -10.7% |
| 1997 | 1,513 kt | -14.8% |
| 1998 | 1,116 kt | -26.2% |
| 1999 | 1,134 kt | +1.6% |
| 2000 | 1,012 kt | -10.7% |
| 2001 | 564.52 kt | -44.2% |
| 2002 | 566.09 kt | +0.3% |
| 2003 | 583.99 kt | +3.2% |
| 2004 | 595.77 kt | +2.0% |
| 2005 | 606.29 kt | +1.8% |
| 2006 | 621.82 kt | +2.6% |
| 2007 | 649.42 kt | +4.4% |
| 2008 | 666 kt | +2.6% |
| 2009 | 569.98 kt | -14.4% |
| 2010 | 525.25 kt | -7.8% |
| 2011 | 871.83 kt | +66.0% |
| 2012 | 3,884 kt | +345.5% |
| 2013 | 4,257 kt | +9.6% |
| 2014 | 14,010 kt | +229.1% |
| 2015 | 15,310 kt | +9.3% |
| 2016 | 17,258 kt | +12.7% |
| 2017 | 19,111 kt | +10.7% |
| 2018 | 21,409 kt | +12.0% |
| 2019 | 23,450 kt | +9.5% |
| 2020 | 26,525 kt | +13.1% |
| 2021 | 28,655 kt | +8.0% |
| 2022 | 29,009 kt | +1.2% |
| 2023 | 29,307 kt | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,056 kt | 1,116 kt | 3,090 kt | 10 |
| 2000s | 643.57 kt | 564.52 kt | 1,012 kt | 10 |
| 2010s | 12,008 kt | 525.25 kt | 23,450 kt | 10 |
| 2020s | 28,374 kt | 26,525 kt | 29,307 kt | 4 |
Countries ranked near Thailand
More climate change data for Thailand
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
- Emissions from crops — Emissions 978.77 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Thailand?
- Food retail — emissions (co2eq) in Thailand was 29,307 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Thailand?
- The highest recorded value was 29,307 kt in 2023.
- What is the lowest food retail — emissions (co2eq) recorded in Thailand?
- The lowest recorded value was 525.25 kt in 2010.
- How does Thailand rank for food retail — emissions (co2eq)?
- Thailand ranks 6th out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Thailand?
- Over the last ten years it is up 588.5%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf