Food Retail — Emissions (CO2eq) (AR5) in Cabo Verde
Cabo Verde: Food Retail — Emissions (CO2eq) (AR5) was 48.16 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Cabo Verde, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in Cabo Verde is 48.16 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 2.9% on the previous year and up 158.2% over ten years.
Over the whole period, food retail — emissions (co2eq) in Cabo Verde peaked at 48.16 kt in 2023 and was at its lowest, 2.08 kt, in 1998.
Cabo Verde ranks 175th of 222 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) (AR5) in Cabo Verde, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4.45 kt | — |
| 1991 | 4.65 kt | +4.6% |
| 1992 | 4.84 kt | +4.1% |
| 1993 | 2.8 kt | -42.2% |
| 1994 | 3.1 kt | +10.8% |
| 1995 | 3.44 kt | +10.9% |
| 1996 | 3.8 kt | +10.6% |
| 1997 | 4.21 kt | +10.8% |
| 1998 | 2.08 kt | -50.6% |
| 1999 | 2.67 kt | +28.2% |
| 2000 | 4.73 kt | +77.3% |
| 2001 | 6.54 kt | +38.3% |
| 2002 | 7.84 kt | +19.9% |
| 2003 | 9.54 kt | +21.7% |
| 2004 | 11.35 kt | +19.0% |
| 2005 | 13.42 kt | +18.2% |
| 2006 | 15.51 kt | +15.6% |
| 2007 | 17.2 kt | +10.9% |
| 2008 | 17.65 kt | +2.6% |
| 2009 | 18.24 kt | +3.4% |
| 2010 | 18.51 kt | +1.5% |
| 2011 | 18.22 kt | -1.6% |
| 2012 | 18.33 kt | +0.6% |
| 2013 | 18.65 kt | +1.8% |
| 2014 | 21.06 kt | +12.9% |
| 2015 | 21.96 kt | +4.3% |
| 2016 | 33.73 kt | +53.6% |
| 2017 | 37.02 kt | +9.7% |
| 2018 | 40.33 kt | +9.0% |
| 2019 | 42.22 kt | +4.7% |
| 2020 | 41.09 kt | -2.7% |
| 2021 | 44.68 kt | +8.7% |
| 2022 | 46.81 kt | +4.8% |
| 2023 | 48.16 kt | +2.9% |
Biggest year-on-year movements
Years where Food Retail — Emissions (CO2eq) (AR5) in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +77.3% | 2.67 kt | 4.73 kt |
| 1998 | -50.6% | 4.21 kt | 2.08 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.6 kt | 2.08 kt | 4.84 kt | 10 |
| 2000s | 12.2 kt | 4.73 kt | 18.24 kt | 10 |
| 2010s | 27 kt | 18.22 kt | 42.22 kt | 10 |
| 2020s | 45.18 kt | 41.09 kt | 48.16 kt | 4 |
Countries ranked near Cabo Verde
More climate change data for Cabo Verde
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 133,247 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 163.9 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 86.47 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 77.43 kt (2050)
- Emissions from livestock — Emissions 0.3263 kt (2050)
- Emissions from livestock — Emissions 2.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.69 kt (2050)
- Emissions from crops — Emissions 0.008 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Cabo Verde?
- Food retail — emissions (co2eq) in Cabo Verde was 48.16 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Cabo Verde?
- The highest recorded value was 48.16 kt in 2023.
- What is the lowest food retail — emissions (co2eq) recorded in Cabo Verde?
- The lowest recorded value was 2.08 kt in 1998.
- How does Cabo Verde rank for food retail — emissions (co2eq)?
- Cabo Verde ranks 175th out of 222 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Cabo Verde?
- Over the last ten years it is up 158.2%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.