Food Retail — Emissions (CO2eq) in Isle of Man

Isle of Man: Food Retail — Emissions (CO2eq) was 3.37 kt in 2023. ▲ Rising

Latest (2023)
3.37 kt
Change on year
unchanged
World rank
192nd
of 203 countries
All-time high
5.77 kt
in 2016
All-time low
0.0969 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Isle of Man, 1990–2023

02461990200620231990: 2.8 kt1991: 2.8 kt1992: 2.8 kt1993: 0.097 kt1994: 0.227 kt1995: 0.372 kt1996: 0.667 kt1997: 0.892 kt1998: 1.2 kt1999: 1.5 kt2000: 2 kt2001: 2.4 kt2002: 2.8 kt2003: 3.2 kt2004: 3.4 kt2005: 3.8 kt2006: 4.1 kt2007: 4.4 kt2008: 4.6 kt2009: 4.9 kt2010: 5 kt2011: 5.1 kt2012: 5.2 kt2013: 5.4 kt2014: 5.4 kt2015: 5.3 kt2016: 5.8 kt2017: 5.5 kt2018: 4.7 kt2019: 4.2 kt2020: 3.7 kt2021: 3.4 kt2022: 3.4 kt2023: 3.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) in Isle of Man is 3.37 kt, measured in 2023.

The figure is down 37.6% over ten years.

Over the whole period, food retail — emissions (co2eq) in Isle of Man peaked at 5.77 kt in 2016 and was at its lowest, 0.0969 kt, in 1993.

That places Isle of Man 192nd out of 203 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) in Isle of Man, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Isle of Man, 1990 to 2023.
Year kt Change
1990 2.77 kt
1991 2.8 kt +0.9%
1992 2.81 kt +0.5%
1993 0.0969 kt -96.6%
1994 0.2267 kt +133.9%
1995 0.3724 kt +64.2%
1996 0.667 kt +79.1%
1997 0.8924 kt +33.8%
1998 1.18 kt +32.4%
1999 1.55 kt +30.8%
2000 1.96 kt +26.8%
2001 2.38 kt +21.6%
2002 2.77 kt +16.3%
2003 3.25 kt +17.2%
2004 3.35 kt +3.2%
2005 3.79 kt +12.9%
2006 4.14 kt +9.4%
2007 4.37 kt +5.4%
2008 4.58 kt +4.9%
2009 4.92 kt +7.4%
2010 4.96 kt +0.8%
2011 5.12 kt +3.3%
2012 5.24 kt +2.4%
2013 5.4 kt +3.0%
2014 5.37 kt -0.6%
2015 5.26 kt -2.0%
2016 5.77 kt +9.7%
2017 5.51 kt -4.4%
2018 4.66 kt -15.5%
2019 4.22 kt -9.5%
2020 3.7 kt -12.2%
2021 3.37 kt -9.0%
2022 3.37 kt +0.0%
2023 3.37 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.34 kt 0.0969 kt 2.81 kt 10
2000s 3.55 kt 1.96 kt 4.92 kt 10
2010s 5.15 kt 4.22 kt 5.77 kt 10
2020s 3.46 kt 3.37 kt 3.7 kt 4

Countries ranked near Isle of Man

  1. 189 Palau 4.02 kt compare
  2. 190 American Samoa 3.79 kt compare
  3. 191 Somalia 3.46 kt compare
  4. 193 Comoros 2.95 kt compare
  5. 194 Marshall Islands 2.28 kt compare
  6. 195 Tonga 2.13 kt compare

See the full ranking of 256 places →

More climate change data for Isle of Man

All data for Isle of Man →

Frequently asked questions

What is food retail — emissions (co2eq) in Isle of Man?
Food retail — emissions (co2eq) in Isle of Man was 3.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Isle of Man?
The highest recorded value was 5.77 kt in 2016.
What is the lowest food retail — emissions (co2eq) recorded in Isle of Man?
The lowest recorded value was 0.0969 kt in 1993.
How does Isle of Man rank for food retail — emissions (co2eq)?
Isle of Man ranks 192nd out of 203 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Isle of Man?
Over the last ten years it is down 37.6%. The long-run trend across the full record is rising.
Where does this Isle of Man data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in Isle of Man. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5/isle-of-man/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.