Food Retail — Emissions (CO2eq) in Mexico
Mexico: Food Retail — Emissions (CO2eq) was 7,184 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) in Mexico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 7,184 kt for food retail — emissions (co2eq) in 2023.
That represents a change of down 4.8% on the previous year and up 20.4% over ten years.
Over the whole period, food retail — emissions (co2eq) in Mexico peaked at 7,796 kt in 2018 and was at its lowest, 2,500 kt, in 1990.
Mexico ranks 24th of 203 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2,500 kt | — |
| 1991 | 3,025 kt | +21.0% |
| 1992 | 2,819 kt | -6.8% |
| 1993 | 2,825 kt | +0.2% |
| 1994 | 3,114 kt | +10.2% |
| 1995 | 2,937 kt | -5.7% |
| 1996 | 2,987 kt | +1.7% |
| 1997 | 3,183 kt | +6.6% |
| 1998 | 2,819 kt | -11.4% |
| 1999 | 2,907 kt | +3.1% |
| 2000 | 3,416 kt | +17.5% |
| 2001 | 3,693 kt | +8.1% |
| 2002 | 3,963 kt | +7.3% |
| 2003 | 3,834 kt | -3.2% |
| 2004 | 4,267 kt | +11.3% |
| 2005 | 4,608 kt | +8.0% |
| 2006 | 4,747 kt | +3.0% |
| 2007 | 3,466 kt | -27.0% |
| 2008 | 3,832 kt | +10.5% |
| 2009 | 4,429 kt | +15.6% |
| 2010 | 4,915 kt | +11.0% |
| 2011 | 5,199 kt | +5.8% |
| 2012 | 5,591 kt | +7.5% |
| 2013 | 5,965 kt | +6.7% |
| 2014 | 6,216 kt | +4.2% |
| 2015 | 6,661 kt | +7.2% |
| 2016 | 6,887 kt | +3.4% |
| 2017 | 7,173 kt | +4.1% |
| 2018 | 7,796 kt | +8.7% |
| 2019 | 7,688 kt | -1.4% |
| 2020 | 7,406 kt | -3.7% |
| 2021 | 7,599 kt | +2.6% |
| 2022 | 7,549 kt | -0.7% |
| 2023 | 7,184 kt | -4.8% |
Mexico compared with similar countries
- Mexico's 7,184 kt is above the median for upper middle income countries, which is 554.22 kt, 13.0× the median. (52 countries reporting)
- Mexico's 7,184 kt is above the median for Latin America & Caribbean, which is 274.97 kt, 26.1× the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,912 kt | 2,500 kt | 3,183 kt | 10 |
| 2000s | 4,026 kt | 3,416 kt | 4,747 kt | 10 |
| 2010s | 6,409 kt | 4,915 kt | 7,796 kt | 10 |
| 2020s | 7,434 kt | 7,184 kt | 7,599 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.98 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Mexico?
- Food retail — emissions (co2eq) in Mexico was 7,184 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Mexico?
- The highest recorded value was 7,796 kt in 2018.
- What is the lowest food retail — emissions (co2eq) recorded in Mexico?
- The lowest recorded value was 2,500 kt in 1990.
- How does Mexico rank for food retail — emissions (co2eq)?
- Mexico ranks 24th out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Mexico?
- Over the last ten years it is up 20.4%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.