Food Retail — Emissions (CO2eq) in Slovenia
Slovenia: Food Retail — Emissions (CO2eq) was 195.43 kt in 2023. ▬ Flat
Food Retail — Emissions (CO2eq) in Slovenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) in Slovenia stood at 195.43 kt.
Compared with earlier readings it is down 1.5% on the previous year and down 28.9% over ten years.
Over the whole period, food retail — emissions (co2eq) in Slovenia peaked at 306.42 kt in 1999 and was at its lowest, 159.21 kt, in 1995.
Slovenia ranks 144th of 219 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 243.12 kt | 159.21 kt | 306.42 kt | 8 |
| 2000s | 229.62 kt | 193.38 kt | 292.07 kt | 10 |
| 2010s | 258.84 kt | 230.66 kt | 278.85 kt | 10 |
| 2020s | 204.97 kt | 195.43 kt | 217 kt | 4 |
Countries ranked near Slovenia
More climate change data for Slovenia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,105 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.05 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3.8 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.7289 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.1358 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Slovenia?
- Food retail — emissions (co2eq) in Slovenia was 195.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Slovenia?
- The highest recorded value was 306.42 kt in 1999.
- What is the lowest food retail — emissions (co2eq) recorded in Slovenia?
- The lowest recorded value was 159.21 kt in 1995.
- How does Slovenia rank for food retail — emissions (co2eq)?
- Slovenia ranks 144th out of 219 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Slovenia?
- Over the last ten years it is down 28.9%. The long-run trend across the full record is flat.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.