Food Retail β€” Emissions (CO2eq) in United States Virgin Islands

United States Virgin Islands: Food Retail β€” Emissions (CO2eq) was 37.68 kt in 2023. β—† Volatile

Latest (2023)
37.68 kt
Change on year
unchanged
World rank
180th
of 219 countries
All-time high
37.68 kt
in 2021
All-time low
4.09 kt
in 1993
Years of data
34
1990–2023

Food Retail β€” Emissions (CO2eq) in United States Virgin Islands, 1990–2023

0102030401990200620231990: 7.6 kt1991: 7.6 kt1992: 7.7 kt1993: 4.1 kt1994: 4.3 kt1995: 5.4 kt1996: 6.1 kt1997: 7 kt1998: 4.5 kt1999: 6.6 kt2000: 9.3 kt2001: 10.7 kt2002: 12.1 kt2003: 13.5 kt2004: 15.1 kt2005: 17.1 kt2006: 17.6 kt2007: 17.6 kt2008: 17.9 kt2009: 18.1 kt2010: 17.6 kt2011: 17.7 kt2012: 18.2 kt2013: 18.7 kt2014: 20.1 kt2015: 21.5 kt2016: 23.9 kt2017: 26.8 kt2018: 29.6 kt2019: 32.1 kt2020: 34.8 kt2021: 37.7 kt2022: 37.7 kt2023: 37.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail β€” emissions (co2eq) in United States Virgin Islands is 37.68 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 101.5% over ten years.

Over the whole period, food retail β€” emissions (co2eq) in United States Virgin Islands peaked at 37.68 kt in 2021 and was at its lowest, 4.09 kt, in 1993.

That places United States Virgin Islands 180th out of 219 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.09 kt 4.09 kt 7.72 kt 10
2000s 14.91 kt 9.29 kt 18.09 kt 10
2010s 22.62 kt 17.6 kt 32.15 kt 10
2020s 36.96 kt 34.8 kt 37.68 kt 4

Countries ranked near United States Virgin Islands

  1. 177 Belize 46.95 kt compare
  2. 178 Antigua and Barbuda 40.68 kt compare
  3. 179 Tajikistan 39.43 kt compare
  4. 181 Zambia 35.32 kt compare
  5. 182 Eritrea 28.12 kt compare
  6. 183 Seychelles 25.07 kt compare

See the full ranking of 256 places β†’

More climate change data for United States Virgin Islands

All data for United States Virgin Islands β†’

Frequently asked questions

What is food retail β€” emissions (co2eq) in United States Virgin Islands?
Food retail β€” emissions (co2eq) in United States Virgin Islands was 37.68 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail β€” emissions (co2eq) recorded in United States Virgin Islands?
The highest recorded value was 37.68 kt in 2021.
What is the lowest food retail β€” emissions (co2eq) recorded in United States Virgin Islands?
The lowest recorded value was 4.09 kt in 1993.
How does United States Virgin Islands rank for food retail β€” emissions (co2eq)?
United States Virgin Islands ranks 180th out of 219 countries with data for 2023.
Is food retail β€” emissions (co2eq) rising or falling in United States Virgin Islands?
Over the last ten years it is up 101.5%. The long-run trend across the full record is volatile.
Where does this United States Virgin Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail β€” Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.