Food Retail — Emissions (CO2eq) from CH4 in Northern America
Northern America: Food Retail — Emissions (CO2eq) from CH4 was 31.07 kt in 2023. ▬ Flat
Food Retail — Emissions (CO2eq) from CH4 in Northern America, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from ch4 in Northern America is 31.07 kt, measured in 2023.
Compared with earlier readings it is down 0.3% on the previous year and up 0.7% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Northern America peaked at 41.81 kt in 2004 and was at its lowest, 27.61 kt, in 1992.
Northern America ranks 16th of 32 groups on this measure, in the middle of the range.
Food Retail — Emissions (CO2eq) from CH4 in Northern America, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 29.28 kt | — |
| 1991 | 29.37 kt | +0.3% |
| 1992 | 27.61 kt | -6.0% |
| 1993 | 30.49 kt | +10.4% |
| 1994 | 30.92 kt | +1.4% |
| 1995 | 31.58 kt | +2.1% |
| 1996 | 33.05 kt | +4.7% |
| 1997 | 32.78 kt | -0.8% |
| 1998 | 33.62 kt | +2.5% |
| 1999 | 34.46 kt | +2.5% |
| 2000 | 35.97 kt | +4.4% |
| 2001 | 36.25 kt | +0.8% |
| 2002 | 38.62 kt | +6.6% |
| 2003 | 40.61 kt | +5.1% |
| 2004 | 41.81 kt | +3.0% |
| 2005 | 41.57 kt | -0.6% |
| 2006 | 32.85 kt | -21.0% |
| 2007 | 41.8 kt | +27.2% |
| 2008 | 33.55 kt | -19.7% |
| 2009 | 33.28 kt | -0.8% |
| 2010 | 32.78 kt | -1.5% |
| 2011 | 31.97 kt | -2.5% |
| 2012 | 29.78 kt | -6.8% |
| 2013 | 30.86 kt | +3.6% |
| 2014 | 31.6 kt | +2.4% |
| 2015 | 31.34 kt | -0.8% |
| 2016 | 31.11 kt | -0.8% |
| 2017 | 31.93 kt | +2.6% |
| 2018 | 33.18 kt | +3.9% |
| 2019 | 32.62 kt | -1.7% |
| 2020 | 30.85 kt | -5.4% |
| 2021 | 31.13 kt | +0.9% |
| 2022 | 31.17 kt | +0.1% |
| 2023 | 31.07 kt | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 31.32 kt | 27.61 kt | 34.46 kt | 10 |
| 2000s | 37.63 kt | 32.85 kt | 41.81 kt | 10 |
| 2010s | 31.72 kt | 29.78 kt | 33.18 kt | 10 |
| 2020s | 31.05 kt | 30.85 kt | 31.17 kt | 4 |
Countries ranked near Northern America
- 13 Republic of Moldova 0.1305 kt compare
- 13 United Kingdom of Great Britain and Northern Ireland 8.08 kt compare
- 14 Brazil 7.5 kt compare
- 14 Philippines 7.5 kt compare
- 14 Syrian Arab Republic 0.1264 kt compare
- 15 Melanesia 0.0495 kt compare
- 16 Democratic Republic of the Congo 0.0185 kt compare
- 16 Republic of Korea 7.4 kt compare
- 17 Cameroon 7.22 kt compare
- 17 Polynesia 0.0088 kt compare
- 18 Gabon 7.01 kt compare
- 18 Timor-Leste 0.005 kt compare
- 19 Argentina 6.42 kt compare
- 19 Micronesia 0.0039 kt compare
More climate change data for Northern America
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.03 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 318,841 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 70,553 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 248,289 kt (2050)
- Emissions from livestock — Emissions 266.24 kt (2050)
- Emissions from livestock — Emissions 8,867 kt (2050)
- Emissions from crops — Emissions (CO2eq) 124,612 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 105,892 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,720 kt (2050)
- Emissions from crops — Emissions 399.59 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Northern America?
- Food retail — emissions (co2eq) from ch4 in Northern America was 31.07 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Northern America?
- The highest recorded value was 41.81 kt in 2004.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Northern America?
- The lowest recorded value was 27.61 kt in 1992.
- How does Northern America rank for food retail — emissions (co2eq) from ch4?
- Northern America ranks 16th out of 32 groups with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Northern America?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is flat.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf