Food Retail — Emissions (CO2eq) from N2O in Latvia
Latvia: Food Retail — Emissions (CO2eq) from N2O was 0.3532 kt in 2023. ▼ Falling
Food Retail — Emissions (CO2eq) from N2O in Latvia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from n2o in Latvia stood at 0.3532 kt.
That represents a change of up 1.7% on the previous year and down 39.1% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Latvia peaked at 0.9945 kt in 1994 and was at its lowest, 0.3 kt, in 2020.
That places Latvia 111th out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Food Retail — Emissions (CO2eq) from N2O in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.8546 kt | — |
| 1993 | 0.8748 kt | +2.4% |
| 1994 | 0.9945 kt | +13.7% |
| 1995 | 0.862 kt | -13.3% |
| 1996 | 0.8053 kt | -6.6% |
| 1997 | 0.7126 kt | -11.5% |
| 1998 | 0.6524 kt | -8.4% |
| 1999 | 0.7354 kt | +12.7% |
| 2000 | 0.5928 kt | -19.4% |
| 2001 | 0.6246 kt | +5.4% |
| 2002 | 0.6151 kt | -1.5% |
| 2003 | 0.6259 kt | +1.8% |
| 2004 | 0.6962 kt | +11.2% |
| 2005 | 0.6659 kt | -4.4% |
| 2006 | 0.7062 kt | +6.1% |
| 2007 | 0.7921 kt | +12.2% |
| 2008 | 0.5218 kt | -34.1% |
| 2009 | 0.4969 kt | -4.8% |
| 2010 | 0.5364 kt | +7.9% |
| 2011 | 0.4685 kt | -12.7% |
| 2012 | 0.5684 kt | +21.3% |
| 2013 | 0.5796 kt | +2.0% |
| 2014 | 0.5276 kt | -9.0% |
| 2015 | 0.504 kt | -4.5% |
| 2016 | 0.477 kt | -5.4% |
| 2017 | 0.4926 kt | +3.3% |
| 2018 | 0.42 kt | -14.7% |
| 2019 | 0.3527 kt | -16.0% |
| 2020 | 0.3 kt | -14.9% |
| 2021 | 0.3267 kt | +8.9% |
| 2022 | 0.3472 kt | +6.3% |
| 2023 | 0.3532 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8115 kt | 0.6524 kt | 0.9945 kt | 8 |
| 2000s | 0.6338 kt | 0.4969 kt | 0.7921 kt | 10 |
| 2010s | 0.4927 kt | 0.3527 kt | 0.5796 kt | 10 |
| 2020s | 0.3318 kt | 0.3 kt | 0.3532 kt | 4 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Latvia?
- Food retail — emissions (co2eq) from n2o in Latvia was 0.3532 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Latvia?
- The highest recorded value was 0.9945 kt in 1994.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Latvia?
- The lowest recorded value was 0.3 kt in 2020.
- How does Latvia rank for food retail — emissions (co2eq) from n2o?
- Latvia ranks 111th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Latvia?
- Over the last ten years it is down 39.1%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf