Food Retail — Emissions in Israel
Israel: Food Retail — Emissions was 0.0122 kt in 2023. ▲ Rising
Food Retail — Emissions in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Israel is 0.0122 kt, measured in 2023.
Compared with earlier readings it is down 27.8% over ten years.
Over the whole period, food retail — emissions in Israel peaked at 0.0226 kt in 2012 and was at its lowest, 0.0064 kt, in 1990.
That places Israel 43rd out of 190 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions in Israel, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0064 kt | — |
| 1991 | 0.0067 kt | +4.7% |
| 1992 | 0.0078 kt | +16.4% |
| 1993 | 0.0088 kt | +12.8% |
| 1994 | 0.0095 kt | +8.0% |
| 1995 | 0.0104 kt | +9.5% |
| 1996 | 0.0121 kt | +16.3% |
| 1997 | 0.0108 kt | -10.7% |
| 1998 | 0.0118 kt | +9.3% |
| 1999 | 0.0142 kt | +20.3% |
| 2000 | 0.0156 kt | +9.9% |
| 2001 | 0.014 kt | -10.3% |
| 2002 | 0.0202 kt | +44.3% |
| 2003 | 0.0173 kt | -14.4% |
| 2004 | 0.0177 kt | +2.3% |
| 2005 | 0.0174 kt | -1.7% |
| 2006 | 0.0177 kt | +1.7% |
| 2007 | 0.019 kt | +7.3% |
| 2008 | 0.0173 kt | -8.9% |
| 2009 | 0.0175 kt | +1.2% |
| 2010 | 0.0176 kt | +0.6% |
| 2011 | 0.0191 kt | +8.5% |
| 2012 | 0.0226 kt | +18.3% |
| 2013 | 0.0169 kt | -25.2% |
| 2014 | 0.0139 kt | -17.8% |
| 2015 | 0.0146 kt | +5.0% |
| 2016 | 0.0126 kt | -13.7% |
| 2017 | 0.0112 kt | -11.1% |
| 2018 | 0.0105 kt | -6.2% |
| 2019 | 0.0108 kt | +2.9% |
| 2020 | 0.0099 kt | -8.3% |
| 2021 | 0.0104 kt | +5.1% |
| 2022 | 0.0122 kt | +17.3% |
| 2023 | 0.0122 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0099 kt | 0.0064 kt | 0.0142 kt | 10 |
| 2000s | 0.0174 kt | 0.014 kt | 0.0202 kt | 10 |
| 2010s | 0.015 kt | 0.0105 kt | 0.0226 kt | 10 |
| 2020s | 0.0112 kt | 0.0099 kt | 0.0122 kt | 4 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is food retail — emissions in Israel?
- Food retail — emissions in Israel was 0.0122 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Israel?
- The highest recorded value was 0.0226 kt in 2012.
- What is the lowest food retail — emissions recorded in Israel?
- The lowest recorded value was 0.0064 kt in 1990.
- How does Israel rank for food retail — emissions?
- Israel ranks 43rd out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Israel?
- Over the last ten years it is down 27.8%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf