Food Retail — Energy Use in Northern Europe
Northern Europe: Food Retail — Energy Use was 101,736 TJ in 2023. ▬ Flat
Food Retail — Energy Use in Northern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Northern Europe recorded 101,736 TJ for food retail — energy use in 2023.
That represents a change of up 57.6% on the previous year and down 15.2% over ten years.
Over the whole period, food retail — energy use in Northern Europe peaked at 122,799 TJ in 2008 and was at its lowest, 46,041 TJ, in 1990.
Northern Europe ranks 17th of 28 groups on this measure, in the middle of the range.
Food Retail — Energy Use in Northern Europe, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 46,041 TJ | — |
| 1991 | 52,081 TJ | +13.1% |
| 1992 | 60,883 TJ | +16.9% |
| 1993 | 53,595 TJ | -12.0% |
| 1994 | 100,069 TJ | +86.7% |
| 1995 | 105,815 TJ | +5.7% |
| 1996 | 115,359 TJ | +9.0% |
| 1997 | 114,235 TJ | -1.0% |
| 1998 | 118,652 TJ | +3.9% |
| 1999 | 103,631 TJ | -12.7% |
| 2000 | 105,165 TJ | +1.5% |
| 2001 | 108,447 TJ | +3.1% |
| 2002 | 104,520 TJ | -3.6% |
| 2003 | 111,731 TJ | +6.9% |
| 2004 | 118,807 TJ | +6.3% |
| 2005 | 117,706 TJ | -0.9% |
| 2006 | 108,744 TJ | -7.6% |
| 2007 | 103,738 TJ | -4.6% |
| 2008 | 122,799 TJ | +18.4% |
| 2009 | 109,762 TJ | -10.6% |
| 2010 | 121,398 TJ | +10.6% |
| 2011 | 100,902 TJ | -16.9% |
| 2012 | 117,020 TJ | +16.0% |
| 2013 | 119,975 TJ | +2.5% |
| 2014 | 101,878 TJ | -15.1% |
| 2015 | 109,625 TJ | +7.6% |
| 2016 | 66,610 TJ | -39.2% |
| 2017 | 66,129 TJ | -0.7% |
| 2018 | 69,409 TJ | +5.0% |
| 2019 | 70,538 TJ | +1.6% |
| 2020 | 65,836 TJ | -6.7% |
| 2021 | 71,983 TJ | +9.3% |
| 2022 | 64,571 TJ | -10.3% |
| 2023 | 101,736 TJ | +57.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 87,036 TJ | 46,041 TJ | 118,652 TJ | 10 |
| 2000s | 111,142 TJ | 103,738 TJ | 122,799 TJ | 10 |
| 2010s | 94,348 TJ | 66,129 TJ | 121,398 TJ | 10 |
| 2020s | 76,032 TJ | 64,571 TJ | 101,736 TJ | 4 |
Countries ranked near Northern Europe
More climate change data for Northern Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.17 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 81,778 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17,871 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 63,907 kt (2050)
- Emissions from livestock — Emissions 67.44 kt (2050)
- Emissions from livestock — Emissions 2,282 kt (2050)
- Emissions from crops — Emissions (CO2eq) 15,260 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,142 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 118.83 kt (2050)
- Emissions from crops — Emissions 57.14 kt (2050)
Frequently asked questions
- What is food retail — energy use in Northern Europe?
- Food retail — energy use in Northern Europe was 101,736 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Northern Europe?
- The highest recorded value was 122,799 TJ in 2008.
- What is the lowest food retail — energy use recorded in Northern Europe?
- The lowest recorded value was 46,041 TJ in 1990.
- How does Northern Europe rank for food retail — energy use?
- Northern Europe ranks 17th out of 28 groups with data for 2023.
- Is food retail — energy use rising or falling in Northern Europe?
- Over the last ten years it is down 15.2%. The long-run trend across the full record is flat.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.