Food Retail — Energy Use in Oceania

Oceania: Food Retail — Energy Use was 14,052 TJ in 2023. ▲ Rising

Latest (2023)
14,052 TJ
Change on year
up 5.5%
Rank
21st
of 28 groups
All-time high
15,669 TJ
in 2015
All-time low
9,199 TJ
in 1990
Years of data
34
1990–2023

Food Retail — Energy Use in Oceania, 1990–2023

05.0k10.0k15.0k1990200620231990: 9.2k TJ1991: 9.5k TJ1992: 10.0k TJ1993: 10.4k TJ1994: 10.7k TJ1995: 11.6k TJ1996: 12.2k TJ1997: 12.4k TJ1998: 13.1k TJ1999: 13.4k TJ2000: 13.6k TJ2001: 13.9k TJ2002: 11.8k TJ2003: 12.3k TJ2004: 12.5k TJ2005: 12.6k TJ2006: 12.1k TJ2007: 11.9k TJ2008: 12.1k TJ2009: 12.9k TJ2010: 13.3k TJ2011: 13.5k TJ2012: 14.1k TJ2013: 14.0k TJ2014: 15.2k TJ2015: 15.7k TJ2016: 12.6k TJ2017: 12.7k TJ2018: 12.6k TJ2019: 13.0k TJ2020: 12.2k TJ2021: 12.6k TJ2022: 13.3k TJ2023: 14.1k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food retail — energy use in Oceania is 14,052 TJ, measured in 2023.

That represents a change of up 5.5% on the previous year and up 0.6% over ten years.

Over the whole period, food retail — energy use in Oceania peaked at 15,669 TJ in 2015 and was at its lowest, 9,199 TJ, in 1990.

Oceania ranks 21st of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Energy Use in Oceania, year by year

Annual values for Food Retail — Energy Use (Natural Gas, including LNG) in Oceania, 1990 to 2023.
Year TJ Change
1990 9,199 TJ
1991 9,487 TJ +3.1%
1992 10,035 TJ +5.8%
1993 10,422 TJ +3.9%
1994 10,670 TJ +2.4%
1995 11,558 TJ +8.3%
1996 12,155 TJ +5.2%
1997 12,381 TJ +1.9%
1998 13,094 TJ +5.8%
1999 13,351 TJ +2.0%
2000 13,565 TJ +1.6%
2001 13,869 TJ +2.2%
2002 11,763 TJ -15.2%
2003 12,276 TJ +4.4%
2004 12,529 TJ +2.1%
2005 12,563 TJ +0.3%
2006 12,150 TJ -3.3%
2007 11,933 TJ -1.8%
2008 12,083 TJ +1.3%
2009 12,934 TJ +7.0%
2010 13,326 TJ +3.0%
2011 13,511 TJ +1.4%
2012 14,055 TJ +4.0%
2013 13,965 TJ -0.6%
2014 15,214 TJ +8.9%
2015 15,669 TJ +3.0%
2016 12,603 TJ -19.6%
2017 12,660 TJ +0.4%
2018 12,627 TJ -0.3%
2019 13,006 TJ +3.0%
2020 12,247 TJ -5.8%
2021 12,564 TJ +2.6%
2022 13,320 TJ +6.0%
2023 14,052 TJ +5.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,235 TJ 9,199 TJ 13,351 TJ 10
2000s 12,566 TJ 11,763 TJ 13,869 TJ 10
2010s 13,664 TJ 12,603 TJ 15,669 TJ 10
2020s 13,046 TJ 12,247 TJ 14,052 TJ 4

Countries ranked near Oceania

  1. 18 Poland 21,774 TJ compare
  2. 19 Hungary 14,184 TJ compare
  3. 20 Australia and New Zealand 14,052 TJ compare
  4. 21 Czechia 13,463 TJ compare
  5. 22 Australia 12,194 TJ compare
  6. 23 Romania 12,081 TJ compare
  7. 24 Colombia 10,481 TJ compare

See the full ranking of 107 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is food retail — energy use in Oceania?
Food retail — energy use in Oceania was 14,052 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Oceania?
The highest recorded value was 15,669 TJ in 2015.
What is the lowest food retail — energy use recorded in Oceania?
The lowest recorded value was 9,199 TJ in 1990.
How does Oceania rank for food retail — energy use?
Oceania ranks 21st out of 28 groups with data for 2023.
Is food retail — energy use rising or falling in Oceania?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.

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Food Retail — Energy Use in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-retail-energy-use-natural-gas-including-lng/oceania/

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About this data

Indicator
Food Retail — Energy Use (Natural Gas, including LNG)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 2,853 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.