Food Retail — Energy Use in Gambia, The

Gambia, The: Food Retail — Energy Use was 1.51 TJ in 1994. ▬ Flat

Latest (1994)
1.51 TJ
Change on year
unchanged
World rank
181st
of 182 countries
All-time high
1.51 TJ
in 1990
All-time low
1.51 TJ
in 1990
Years of data
5
1990–1994

Food Retail — Energy Use in Gambia, The, 1990–1994

00.511.51990199219941990: 1.5 TJ1991: 1.5 TJ1992: 1.5 TJ1993: 1.5 TJ1994: 1.5 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 1994, food retail — energy use in Gambia, The stood at 1.51 TJ. That is the highest value across all 5 years on record.

That represents a change of unchanged over five years.

Gambia, The ranks 181st of 182 countries on this measure, in the bottom quarter.

Countries ranked near Gambia, The

  1. 178 Naoero, Republic of 23.65 TJ
  2. 179 Kiribati 8.1 TJ
  3. 180 Tuvalu 7.47 TJ compare
  4. 182 St. Pierre and Miquelon 0.0319 TJ

See the full ranking of 235 places →

More climate change data for Gambia, The

All data for Gambia, The →

Frequently asked questions

What is food retail — energy use in Gambia, The?
Food retail — energy use in Gambia, The was 1.51 TJ in 1994, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Gambia, The?
The highest recorded value was 1.51 TJ in 1990.
What is the lowest food retail — energy use recorded in Gambia, The?
The lowest recorded value was 1.51 TJ in 1990.
How does Gambia, The rank for food retail — energy use?
Gambia, The ranks 181st out of 182 countries with data for 1994.
Where does this Gambia, The data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Retail — Energy Use in Gambia, The. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/food-retail-energy-use-total/gambia-the/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.