Share of national greenhouse gas emissions that come from food in Luxembourg

Luxembourg: Share of national greenhouse gas emissions that come from food was 18.6% in 2015. ▲ Rising

Latest (2015)
18.6%
Change on year
up 0.9%
Rank
174th
of 217 regions
All-time high
20.4%
in 2000
All-time low
12.4%
in 1991
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Luxembourg, 1990–2015

051015201990200220151990: 12.7 %1991: 12.4 %1992: 13.3 %1993: 12.9 %1994: 14 %1995: 15.9 %1996: 15.9 %1997: 16.5 %1998: 17.5 %1999: 17.8 %2000: 20.4 %2001: 18.6 %2002: 17.2 %2003: 16.6 %2004: 16.1 %2005: 16.3 %2006: 16.5 %2007: 16.6 %2008: 17.1 %2009: 17.4 %2010: 17.1 %2011: 17.1 %2012: 17.2 %2013: 17.6 %2014: 18.4 %2015: 18.6 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Luxembourg recorded 18.6% for share of national greenhouse gas emissions that come from food in 2015.

The figure is up 0.9% on the previous year and up 14.4% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Luxembourg peaked at 20.4% in 2000 and was at its lowest, 12.4%, in 1991.

Luxembourg ranks 174th of 217 regions on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 14.9% 12.4% 17.8% 10
2000s 17.3% 16.1% 20.4% 10
2010s 17.7% 17.1% 18.6% 6

Countries ranked near Luxembourg

  1. 171 Lebanon 19.4% compare
  2. 172 China 18.9% compare
  3. 173 Israel 18.9% compare
  4. 175 Saint Pierre and Miquelon 18.3% compare
  5. 176 Bahamas 18.1% compare
  6. 177 British Virgin Islands 17.0% compare

See the full ranking of 217 places →

More climate change data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Luxembourg?
Share of national greenhouse gas emissions that come from food in Luxembourg was 18.6% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Luxembourg?
The highest recorded value was 20.4% in 2000.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Luxembourg?
The lowest recorded value was 12.4% in 1991.
How does Luxembourg rank for share of national greenhouse gas emissions that come from food?
Luxembourg ranks 174th out of 217 regions with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Luxembourg?
Over the last ten years it is up 14.4%. The long-run trend across the full record is rising.
Where does this Luxembourg data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.