Share of national greenhouse gas emissions that come from food in Mexico

Mexico: Share of national greenhouse gas emissions that come from food was 30.1% in 2015. ▼ Falling

Latest (2015)
30.1%
Change on year
up 0.5%
World rank
132nd
of 217 countries
All-time high
39.7%
in 1990
All-time low
28.6%
in 2012
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Mexico, 1990–2015

0102030401990200220151990: 39.7 %1991: 38.6 %1992: 38.2 %1993: 37.2 %1994: 35.4 %1995: 35.5 %1996: 34.6 %1997: 33.4 %1998: 33.5 %1999: 33.5 %2000: 32.3 %2001: 31.5 %2002: 31.3 %2003: 31.1 %2004: 30.3 %2005: 30.3 %2006: 29.7 %2007: 29.6 %2008: 29.5 %2009: 29.9 %2010: 29.2 %2011: 29.4 %2012: 28.6 %2013: 29.6 %2014: 29.9 %2015: 30.1 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

In 2015, share of national greenhouse gas emissions that come from food in Mexico stood at 30.1%.

That represents a change of up 0.5% on the previous year and down 0.9% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Mexico peaked at 39.7% in 1990 and was at its lowest, 28.6%, in 2012.

That places Mexico 132nd out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 36.0% 33.4% 39.7% 10
2000s 30.5% 29.5% 32.3% 10
2010s 29.5% 28.6% 30.1% 6

Countries ranked near Mexico

  1. 129 Spain 30.9% compare
  2. 130 Portugal 30.9% compare
  3. 131 Cape Verde 30.4% compare
  4. 133 Cyprus 29.7% compare
  5. 134 Saint Lucia 29.6% compare
  6. 135 Ghana 29.5% compare

See the full ranking of 217 places →

More climate change data for Mexico

All data for Mexico →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Mexico?
Share of national greenhouse gas emissions that come from food in Mexico was 30.1% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Mexico?
The highest recorded value was 39.7% in 1990.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Mexico?
The lowest recorded value was 28.6% in 2012.
How does Mexico rank for share of national greenhouse gas emissions that come from food?
Mexico ranks 132nd out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Mexico?
Over the last ten years it is down 0.9%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.