Food Transport — Emissions in Cyprus

Cyprus: Food Transport — Emissions was 0.0291 kt in 2023. ▲ Rising

Latest (2023)
0.0291 kt
Change on year
unchanged
World rank
129th
of 207 countries
All-time high
0.0358 kt
in 2010
All-time low
0.0157 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Cyprus, 1990–2023

00.010.020.030.041990200620231990: 0.016 kt1991: 0.016 kt1992: 0.017 kt1993: 0.017 kt1994: 0.018 kt1995: 0.018 kt1996: 0.019 kt1997: 0.019 kt1998: 0.02 kt1999: 0.021 kt2000: 0.021 kt2001: 0.022 kt2002: 0.023 kt2003: 0.025 kt2004: 0.027 kt2005: 0.029 kt2006: 0.03 kt2007: 0.033 kt2008: 0.034 kt2009: 0.035 kt2010: 0.036 kt2011: 0.035 kt2012: 0.034 kt2013: 0.031 kt2014: 0.03 kt2015: 0.031 kt2016: 0.032 kt2017: 0.032 kt2018: 0.032 kt2019: 0.031 kt2020: 0.027 kt2021: 0.029 kt2022: 0.029 kt2023: 0.029 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions in Cyprus stood at 0.0291 kt.

The figure is down 7.0% over ten years.

Over the whole period, food transport — emissions in Cyprus peaked at 0.0358 kt in 2010 and was at its lowest, 0.0157 kt, in 1990.

That places Cyprus 129th out of 207 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions in Cyprus, year by year

Annual values for Food Transport — Emissions (CH4) in Cyprus, 1990 to 2023.
Year kt Change
1990 0.0157 kt
1991 0.0162 kt +3.2%
1992 0.0169 kt +4.3%
1993 0.0168 kt -0.6%
1994 0.0177 kt +5.4%
1995 0.0183 kt +3.4%
1996 0.0187 kt +2.2%
1997 0.0193 kt +3.2%
1998 0.0199 kt +3.1%
1999 0.0206 kt +3.5%
2000 0.0209 kt +1.5%
2001 0.0221 kt +5.7%
2002 0.0226 kt +2.3%
2003 0.0247 kt +9.3%
2004 0.0271 kt +9.7%
2005 0.0287 kt +5.9%
2006 0.0301 kt +4.9%
2007 0.0326 kt +8.3%
2008 0.0344 kt +5.5%
2009 0.0351 kt +2.0%
2010 0.0358 kt +2.0%
2011 0.0352 kt -1.7%
2012 0.0336 kt -4.5%
2013 0.0313 kt -6.8%
2014 0.0304 kt -2.9%
2015 0.031 kt +2.0%
2016 0.032 kt +3.2%
2017 0.0321 kt +0.3%
2018 0.0316 kt -1.6%
2019 0.0313 kt -0.9%
2020 0.027 kt -13.7%
2021 0.0289 kt +7.0%
2022 0.0291 kt +0.7%
2023 0.0291 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.018 kt 0.0157 kt 0.0206 kt 10
2000s 0.0278 kt 0.0209 kt 0.0351 kt 10
2010s 0.0324 kt 0.0304 kt 0.0358 kt 10
2020s 0.0285 kt 0.027 kt 0.0291 kt 4

Countries ranked near Cyprus

  1. 126 Latvia 0.0302 kt compare
  2. 127 Chad 0.03 kt compare
  3. 128 Togo 0.0298 kt compare
  4. 129 Haiti 0.0291 kt compare
  5. 131 Malawi 0.0277 kt compare
  6. 132 Mauritius 0.0268 kt compare

See the full ranking of 260 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food transport — emissions in Cyprus?
Food transport — emissions in Cyprus was 0.0291 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Cyprus?
The highest recorded value was 0.0358 kt in 2010.
What is the lowest food transport — emissions recorded in Cyprus?
The lowest recorded value was 0.0157 kt in 1990.
How does Cyprus rank for food transport — emissions?
Cyprus ranks 129th out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Cyprus?
Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/food-transport-emissions-ch4-fao-tier-1/cyprus/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf