Food Transport — Emissions (CH4) in Cook Islands
Cook Islands: Food Transport — Emissions (CH4) was 0.0001 kt in 2023. ▲ Rising
Food Transport — Emissions in Cook Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Cook Islands stood at 0.0001 kt.
The figure is up 10.1% on the previous year and down 5.3% over ten years.
Over the whole period, food transport — emissions in Cook Islands peaked at 0.0002 kt in 2014 and was at its lowest, 0.0001 kt, in 2002.
That places Cook Islands 229th out of 233 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CH4) in Cook Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0001 kt | — |
| 1991 | 0.0001 kt | +0.0% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0001 kt | +24.3% |
| 1994 | 0.0001 kt | +0.0% |
| 1995 | 0.0001 kt | +0.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0.0001 kt | +0.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0.0001 kt | +0.0% |
| 2001 | 0.0001 kt | -19.6% |
| 2002 | 0.0001 kt | -25.7% |
| 2003 | 0.0001 kt | +38.2% |
| 2004 | 0.0001 kt | +17.1% |
| 2005 | 0.0001 kt | +2.2% |
| 2006 | 0.0001 kt | +3.3% |
| 2007 | 0.0001 kt | +20.2% |
| 2008 | 0.0001 kt | +2.7% |
| 2009 | 0.0001 kt | -7.8% |
| 2010 | 0.0001 kt | +18.7% |
| 2011 | 0.0001 kt | +11.8% |
| 2012 | 0.0002 kt | +6.3% |
| 2013 | 0.0001 kt | -0.7% |
| 2014 | 0.0002 kt | +6.0% |
| 2015 | 0.0001 kt | -8.2% |
| 2016 | 0.0001 kt | -10.3% |
| 2017 | 0.0001 kt | +6.1% |
| 2018 | 0.0001 kt | -1.4% |
| 2019 | 0.0002 kt | +10.2% |
| 2020 | 0.0001 kt | -26.5% |
| 2021 | 0.0001 kt | +14.4% |
| 2022 | 0.0001 kt | +1.6% |
| 2023 | 0.0001 kt | +10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2000s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2010s | 0.0001 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Cook Islands
- 226 Montserrat 0.0003 kt compare
- 227 Northern Mariana Islands 0.0002 kt compare
- 228 Wallis and Futuna Islands 0.0002 kt compare
- 230 Niue 0.0001 kt compare
- 231 Ascension, Saint Helena and Tristan da Cunha 0.0001 kt compare
- 232 Tuvalu 0.0001 kt compare
More climate change data for Cook Islands
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 25,902 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 35.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30.36 kt (2050)
- Emissions from livestock — Emissions 0.0205 kt (2050)
- Emissions from livestock — Emissions 1.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.1325 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.1325 kt (2050)
- Emissions from crops — Emissions 0.0005 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.1325 kt (2050)
Frequently asked questions
- What is food transport — emissions in Cook Islands?
- Food transport — emissions in Cook Islands was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Cook Islands?
- The highest recorded value was 0.0002 kt in 2014.
- What is the lowest food transport — emissions recorded in Cook Islands?
- The lowest recorded value was 0.0001 kt in 2002.
- How does Cook Islands rank for food transport — emissions?
- Cook Islands ranks 229th out of 233 countries with data for 2023.
- Is food transport — emissions rising or falling in Cook Islands?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is rising.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.